Chef de Partie — Luxury Hotel Kitchen, F&B Discounts

Crowne Plaza Hotel; Reading; On-site; GBP 26,000 - 34,000; Full time

Benefits offered by this job

Food discounts

Employee travel discounts

Employee assistance

Job summary

Crowne Plaza Reading is seeking a talented Chef de Partie to join our kitchen team. You will manage a designated section, ensuring the preparation, cooking, and presentation of high-quality dishes that meet our standards.

You will support junior team members and ensure compliance with food safety and hygiene regulations. Join a luxury hotel environment with opportunities to develop culinary skills and progress within a professional team.

Qualifications

• Previous experience as a Commis Chef or Demi Chef de Partie in a hotel, restaurant, or similar hospitality environment.
• Good knowledge of food preparation techniques and kitchen operations.
• Understanding of food hygiene and HACCP procedures.

Responsibilities

• Prepare, cook, and present food to the highest quality and presentation standards.
• Take responsibility for the day-to-day operation of a designated kitchen section.
• Ensure all dishes are prepared in accordance with recipes, portion controls, and service standards.
• Assist the Sous Chef and Head Chef with menu preparation, daily specials, and food production.
• Monitor stock levels within your section and report ordering requirements.
• Ensure correct storage, labelling, and rotation of food in line with food safety procedures.
• Minimise food waste through effective stock control and portion management.
• Maintain high standards of cleanliness, organisation, and hygiene throughout the kitchen.
• Ensure compliance with all food safety, HACCP, health and safety, and company policies.
• Supervise, support, and mentor Demi Chef de Parties, Commis Chefs, and Kitchen Porters within your section.
• Assist with the training and development of junior kitchen team members.
• Work collaboratively with the wider kitchen brigade to ensure smooth and efficient service.
• Report equipment faults, maintenance issues, and health and safety concerns promptly.

Skills

Teamwork

Food prep

HACCP

Fast-paced

Job description

Crowne Plaza Reading is seeking a talented Chef de Partie to join our kitchen team. You will manage a designated section, ensuring the preparation, cooking, and presentation of high-quality dishes that meet our standards.

You will support junior team members and ensure compliance with food safety and hygiene regulations. Join a luxury hotel environment with opportunities to develop culinary skills and progress within a professional team.