Chef de Partie: Lead a Section, Craft Italian Classics

Boparan Restaurant Group; Beverley; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

50% off bill for you and friends

BRG Spark discounts

20% off at Carluccio’s gift shop/deli

Wage Stream access

Refer a friend bonus

Career development opportunities

Flexible working

Job summary

Carluccio’s in the UK is seeking a Chef de Partie to manage your own section, deliver high-quality Italian dishes, and contribute to a busy kitchen. You’ll be integral to maintaining consistency and flair across service.

You will mentor junior chefs, assist with menu development, and uphold safety standards while collaborating with a passionate team. This role offers growth within BRG's portfolio and flexible working opportunities.

Qualifications

• Food Safety
• Teamwork
• Food Preparation

Responsibilities

• Master Your Section: take charge of your designated kitchen section and present dishes with precision.
• Ensure Quality: maintain high standards of food quality, consistency and presentation.
• Lead by Example: mentor junior chefs and share knowledge to develop skills.
• Innovate with Passion: contribute ideas for menu development and creative dishes.
• Maintain Efficiency: work with the kitchen team to ensure smooth service from prep to plate.
• Uphold Safety Standards: follow health, safety and hygiene regulations in the kitchen.

Skills

Food Safety

Teamwork

Food Preparation

Job description

Carluccio’s in the UK is seeking a Chef de Partie to manage your own section, deliver high-quality Italian dishes, and contribute to a busy kitchen. You’ll be integral to maintaining consistency and flair across service.

You will mentor junior chefs, assist with menu development, and uphold safety standards while collaborating with a passionate team. This role offers growth within BRG's portfolio and flexible working opportunities.