Chef de Partie: Lead Your Section & Elevate Italian Dishes

Carluccio's - Beverley; Beverley; On-site; GBP 26,000 - 34,000; Full time

Job summary

Carluccio's Beverley invites a skilled Chef de Partie to lead a section in our kitchen, ensuring top-quality dishes and presentation. You will contribute to menu development and work closely with the kitchen team to maintain smooth operations across busy shifts.

You will mentor junior chefs, uphold strict health and safety standards, and bring passion and precision to every service in a vibrant, authentic Italian dining environment.

Responsibilities

• Master Your Section: Take charge of your designated kitchen section, preparing and presenting dishes with precision and flair.
• Ensure Quality: Maintain the highest standards of food quality, consistency, and presentation in every dish you create.
• Lead by Example: Support and mentor junior chefs, sharing your knowledge and helping them develop their skills.
• Innovate with Passion: Contribute to menu development by bringing fresh ideas and creativity to your dishes.
• Maintain Efficiency: Work closely with the rest of the kitchen team to ensure smooth operations, from prep to service, even during busy shifts.
• Uphold Safety Standards: Follow all health, safety, and hygiene regulations to keep the kitchen clean and compliant.

Job description

Carluccio's Beverley invites a skilled Chef de Partie to lead a section in our kitchen, ensuring top-quality dishes and presentation. You will contribute to menu development and work closely with the kitchen team to maintain smooth operations across busy shifts.

You will mentor junior chefs, uphold strict health and safety standards, and bring passion and precision to every service in a vibrant, authentic Italian dining environment.