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Carluccio’s in the United Kingdom is seeking a Chef de Partie to lead a kitchen section, prepare and present dishes with precision, and uphold our high standards of Italian cuisine.
You will mentor junior chefs, contribute to menu development with creative ideas, maintain efficiency during busy service, and ensure health, safety and hygiene regulations are followed. This role offers development opportunities within BRG's diverse brand portfolio and flexible working options.
At Carluccio’s, we’re all about authentic Italian cuisine made with passion and precision. Our commitment to using the freshest ingredients and traditional recipes is what makes every dish special. We believe in creating memorable dining experiences, and we’re looking for a talented Chef de Partie to join our team and help us continue that tradition.
As a Chef de Partie at Carluccio’s, you’ll play a crucial role in our kitchen, managing your own section and ensuring that every dish meets our high standards. This is a great opportunity for a skilled chef ready to take on more responsibility and grow their expertise. Your key responsibilities will include:
We’re not just offering a job; we’re offering a career full of excitement and growth:
This is your opportunity to take on a leadership role in a kitchen that values creativity, quality, and passion. If you’re ready to elevate your culinary career and be part of something special, Carluccio’s is the place for you.
Boparan Restaurant Group (BRG)is agrowing hospitality groupcommitted to our goal ofstriving to become the Best Restaurant Groupin everything we do. We’reobsessedwith building credibility, going above and beyond, and delivering amemorable guest experienceand an amazing working environment.