Chef de Partie - Lakeside Pub, Live-in, £14/hr + Tips

Harri; Lingfield; On-site; GBP 17,000 - 22,000; Full time

Benefits offered by this job

Meal discount 60%

Accommodation available

Training & development

Uniform provided

Job summary

Hall & Woodhouse’s Lakeside Wiremill pub is seeking an experienced Chef de Partie, Section Chef, or Line Chef to join a busy kitchen beside a tranquil lake. Live-in options may be available to suit your schedule.

You’ll work five days on, two off, earning £14.00 per hour plus tips, with a 60% meal discount and a comprehensive benefits package, including uniform and kitchen shoes. Training and development opportunities, plus potential progression to an apprenticeship, are offered.

Qualifications

• Hands-on Chef de Partie with section ownership and consistent plating.

Responsibilities

• Run a kitchen section to spec and maintain consistency.
• Ensure food safety, hygiene and allergen procedures.
• Support team and maintain a positive service vibe.

Skills

Chef de Partie

Kitchen leadership

Food presentation

Job description

Hall & Woodhouse’s Lakeside Wiremill pub is seeking an experienced Chef de Partie, Section Chef, or Line Chef to join a busy kitchen beside a tranquil lake. Live-in options may be available to suit your schedule.

You’ll work five days on, two off, earning £14.00 per hour plus tips, with a 60% meal discount and a comprehensive benefits package, including uniform and kitchen shoes. Training and development opportunities, plus potential progression to an apprenticeship, are offered.