Chef De Partie, Hotel Du Vin

Malmaison Belfast; St Andrews; On-site; GBP 25,000 - 30,000; Full time

Benefits offered by this job

Service charge

Great company benefits

Job summary

Hotel Du Vin in St Andrews is seeking a Chef De Partie for a full-time role at 45 hours per week. Immediate starts available and a lively kitchen environment with opportunities to progress within the brand.

You will work across busy sections, delivering high standards and ensuring guests enjoy dishes prepared with attention to detail. The role offers excellent pay, service charge, and a range of benefits in a supportive team.

Job description

Chef De Partie, Hotel Du Vin

45 Hours

Full Time

St Andrews

Excellent Rates of Pay, Service Charge and Great Company Benefits.

Why not get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Hotel Du Vin

Hotel Du Vin is looking for Chef De Parties with Immediate Starts available.

Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.

We create memories that our guests never forget. This could be the next step for you into a Sous Chef role - we actively encourage internal development and progression. Onwards and upwards.