Chef de Partie — Elevate Seasonal Cuisine & Masterclasses

SmartRecruiters, Inc.

Greater London

On-site

GBP 26,000 - 32,000

Full time

2 days ago
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Benefits offered by this job

Birthday day off
Michelin masterclasses
Development courses
Career progression
Freedom Friday
Free lunch on shift
Discounts & cashback
Mental Health support app
Parental leave
Fertility leave
Wedding day off
Pension & life cover

Job summary

BM Caterers is seeking a Chef de Partie to join our Canary Wharf kitchen team, delivering fresh, seasonal dishes to a high standard in a fast-paced service. You will maintain quality, presentation and consistency while collaborating with the wider kitchen crew.

The role includes strict food safety, stock control and cost awareness, plus opportunities to develop through funded courses and masterclasses. We offer benefits such as a birthday day off and paid volunteering Fridays.

Qualifications

  • Experience in a similar chef role.
  • Passion for fresh food and presentation.
  • Good communication and teamwork skills.
  • A positive and professional approach.
  • Strong attention to detail.
  • NVQ, C&G or equivalent experience.

Responsibilities

  • Preparing and presenting food to a high standard.
  • Supporting smooth kitchen service and daily delivery.
  • Helping with stock control and cost awareness.
  • Following food safety and company procedures.
  • Contributing ideas and supporting menu consistency.
  • Working closely with the wider kitchen team.
  • Helping deliver a great customer experience through quality food.

Skills

Experience in chef role
Passion for fresh food
Good communication
Teamwork skills
Positive and professional
Attention to detail

Education

NVQ/CG or equivalent

Job description

BM Caterers is seeking a Chef de Partie to join our Canary Wharf kitchen team, delivering fresh, seasonal dishes to a high standard in a fast-paced service. You will maintain quality, presentation and consistency while collaborating with the wider kitchen crew.

The role includes strict food safety, stock control and cost awareness, plus opportunities to develop through funded courses and masterclasses. We offer benefits such as a birthday day off and paid volunteering Fridays.

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