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Dalata Hotel Group plc is seeking a Chef De Partie to support the Head Chef and Sous Chef in the daily running of the kitchen, ensuring food quality and HACCP standards while delivering exceptional guest experiences.
Join a team committed to internal promotion and development through the Dalata Academy, with benefits including free meals on duty, staff room and F&B discounts, extra annual leave, pension access and Employee Assistance programmes.
Dalata Hotel Group plc is seeking a Chef De Partie to support the Head Chef and Sous Chef in the daily running of the kitchen, ensuring food quality and HACCP standards while delivering exceptional guest experiences.
Join a team committed to internal promotion and development through the Dalata Academy, with benefits including free meals on duty, staff room and F&B discounts, extra annual leave, pension access and Employee Assistance programmes.