Chef de Partie - Creative Campus Kitchen Lead

College of West Anglia; King's Lynn; Remote; GBP 24,000 - 28,000; Full time

Benefits offered by this job

30 days annual leave

College closure days

Bank holidays

Pension scheme (LGPS)

Cycle to work

Employee Assistance Programme

Job summary

College of West Anglia in the East of England is seeking a Chef de Partie to join the catering team. You will be responsible for your own section of the kitchen, preparing and delivering high-quality, nutritious and appealing meals for students, staff and visitors.

Working with the Head Chef, you will maintain standards, ensure food safety, and support a smooth kitchen operation. The role offers a supportive environment within a thriving catering team at a community-focused FE College.

Qualifications

• Experience in a catering/kitchen environment.
• Ability to work as part of a catering team.
• Commitment to high food quality and presentation.

Responsibilities

• Prepare and deliver high-quality, nutritious meals for students, staff and visitors.
• Maintain high standards of food quality and presentation with Head Chef.
• Ensure food safety requirements are met and support smooth kitchen operations.
• Create a positive and collaborative working environment.

Skills

Kitchen teamwork

Food safety

Job description

College of West Anglia in the East of England is seeking a Chef de Partie to join the catering team. You will be responsible for your own section of the kitchen, preparing and delivering high-quality, nutritious and appealing meals for students, staff and visitors.

Working with the Head Chef, you will maintain standards, ensure food safety, and support a smooth kitchen operation. The role offers a supportive environment within a thriving catering team at a community-focused FE College.