Chef de Partie - Caring Kitchen Leader in Elder Care

Avery Healthcare; Sonning Common; On-site; GBP 24,000 - 28,000; Full time

Job summary

Avery Healthcare is seeking a Chef De Partie for Sonning Gardens Care Home in Reading to support the Head Chef and Sous Chef in delivering a high-quality, nutritionally balanced culinary service for residents.

The ideal candidate will hold a catering qualification, have at least 1 year of catering experience, and possess a Basic Food Hygiene Certificate. DBS disclosure and eligibility to work in the UK are required.

Qualifications

• Hold a catering qualification such as City & Guilds 706/1 and 706/2 or NVQ or equivalent.
• Hold Basic Food Hygiene Certificate.
• Have a minimum of 1-year catering experience.
• Demonstrate compassion and commitment to delivering high-quality culinary services to residents.
• Be adaptable and flexible to cover a range of responsibilities at short notice.

Responsibilities

• Take part in meetings with residents and Heads of Departments to discuss catering functions and address dietary requirements.
• Prepare nutritional food and beverages to a high standard, as directed by the Head Chef.
• Support cost-effective stock control systems to minimise waste.
• Work with the Head Chef and Sous Chef to develop and review the menu regularly.

Skills

Compassion

Adaptable

Teamwork

Catering service

Education

City & Guilds 706/1 and 706/2 or NVQ or equivalent

Job description

Avery Healthcare is seeking a Chef De Partie for Sonning Gardens Care Home in Reading to support the Head Chef and Sous Chef in delivering a high-quality, nutritionally balanced culinary service for residents.

The ideal candidate will hold a catering qualification, have at least 1 year of catering experience, and possess a Basic Food Hygiene Certificate. DBS disclosure and eligibility to work in the UK are required.