Chef de Partie

-

Woking

Sur place

GBP 18 000 - 23 000

Plein temps

Il y a 10 jours

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Avantages offerts par ce poste

Free meals on shift
Free onsite parking
Pension
Holiday entitlement
Wellbeing support

Résumé du poste

ATC Pirbright is recruiting for a Chef de Partie to join the catering team in a modern, fast-paced environment near Woking. You’ll run a kitchen section, produce high-quality dishes and contribute to a smoothly run service with a supportive team.

The role offers a 37.5-hour week with paid overtime, no late-night finishes, and excellent benefits including meals on shift and career progression opportunities.

Qualifications

  • Experience as a Chef de Partie or ready for the next step as a Commis Chef.

Responsabilités

  • Own and run your kitchen section with confidence.
  • Prepare and present fresh, quality dishes.
  • Keep service running smoothly through organisation and preparation.
  • Support and encourage junior chefs as they develop.
  • Maintain high food hygiene and health & safety standards.

Connaissances

Chef de Partie

Description du poste

Chef de Partie | £14.88 per hour | Pirbright, Surrey | No Late Nights | Monday & Tuesday

Love cooking but ready to get your evenings back?

If you’re a talented Chef de Partie looking for a role that offers great food, a supportive team and an unbeatable work-life balance, this could be exactly what you’ve been searching for.

We’re recruiting for a Chef de Partie to join the catering team at ATC Pirbright, where you’ll work in a modern, fast-paced military kitchen producing fresh, high-quality meals. This is a fantastic opportunity to build your career in a stable environment with structured hours, excellent benefits and genuine opportunities to progress.

Conveniently located near Woking, Guildford, Farnborough, Camberley and Aldershot, this role is perfect for chefs looking for long-term stability without sacrificing their passion for cooking.

Why You’ll Love This Role
  • £14.88 per hour. (plus £1.80 holiday pay = £16.68 during first 12 weeks)
  • 37.5-hour working week with paid overtime available
  • No late-night finishes
  • Only one weekend in four
  • Two weeks off over Christmas
  • Free meals while on shift
  • Free onsite parking
  • Employee discounts, online GP, wellbeing support and mental health services
  • Company pension and life assurance
  • Generous holiday allowance with the option to buy more
  • Industry-leading training, apprenticeships and clear career progression
  • 12-week temp-to-perm opportunity with excellent long-term prospects
What You’ll Be Doing

Every day brings something different as you help deliver outstanding food to a high standard. You’ll:

  • Own and run your kitchen section with confidence
  • Prepare and present fresh, quality dishes
  • Keep service running smoothly through excellent organisation and preparation
  • Support and encourage junior chefs as they develop
  • Maintain exceptional food hygiene and health & safety standards
  • Help control stock, minimise waste and maximise efficiency
  • Work alongside a passionate and professional kitchen team that takes pride in every service
We’re Looking For Someone Who
  • Has experience as a Chef de Partie or an ambitious Commis Chef ready for the next step
  • Thrives in a busy, professional kitchen
  • Takes pride in producing consistently great food
  • Works well under pressure and enjoys being part of a team
  • Has a strong understanding of food safety and kitchen standards
  • Brings enthusiasm, reliability and a genuine passion for hospitality

Your Next Great Chef Role Starts Here!

If you’re looking for more than just another kitchen job-a role that offers stability, progression, fantastic benefits and a healthier work-life balance-we’d love to hear from you.

Job Number: SUCDPATCP / INDSOTONCHEF

Location: Pirbright, Surrey

Role: Chef de Partie

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