Chef De Partie

Technique Recruitment Solutions; Hethersett; On-site; GBP 30,000 - 32,000; Full time

Benefits offered by this job

Tips

4 days option (4-day week)

Job summary

Technique Recruitment Solutions is currently helping a well‑established and highly regarded property in NR9 recruit an experienced Chef de Partie to join a professional kitchen team. The role offers variety across restaurant service, events and private functions with a focus on quality and teamwork.

You will lead your own section, maintain high standards of food safety and presentation, and thrive under busy services.

Qualifications

• Experience in a professional kitchen.
• Confident running their own section.
• Pride in producing high‑quality food.
• Strong understanding of kitchen standards, food safety and hygiene.

Responsibilities

• Take responsibility for your section during service and ensure dishes meet high standards.
• Work with senior kitchen team to ensure smooth service and presentation.
• Maintain cleanliness, organisation and quality across your area.

Skills

Experience in professional kitchen

Runs own section

Quality and consistency

Food safety and hygiene

Works well under pressure

Organised and reliable

Team player

Willing to develop skills

Job description

We are currently recruiting for an experienced and enthusiastic Chef de Partie to join a fantastic kitchen team at a well‑established and highly regarded property in NR9.

This is an excellent opportunity for a Chef de Partie looking to join a supportive, professional kitchen where quality, consistency and teamwork are genuinely valued.

The kitchen offers a varied working environment, with the opportunity to be involved across restaurant service, events, private functions and other areas of the operation. The food focuses on quality, seasonal produce and high standards, giving the successful candidate plenty of opportunity to develop their skills.

What We're Looking For

We're looking for a Chef de Partie who:

• Has previous experience working in a professional kitchen
• Is confident running their own section
• Takes pride in producing consistently high-quality food
• Has a good understanding of kitchen standards, food safety and hygiene
• Works well under pressure during busy services
• Is organised, reliable and has a positive attitude
• Enjoys working as part of a close‑knit kitchen team
• Is keen to continue learning and developing their culinary skills

You don't need to be at the end of your career, we're particularly interested in chefs with the right attitude, passion and willingness to progress.

What's On Offer

• £30,000 - £32,000 per annum
• Tips
• Full-time, permanent position
• 45 hours per week
• Potential option to work your 45 hours across 4 days, offering an excellent work‑life balance
• A friendly and supportive kitchen team
• Opportunity to develop your skills across a varied operation
• A professional kitchen environment where quality and teamwork are valued
• The chance to work with fresh, seasonal produce and a varied food offering

The Role

As Chef de Partie, you will take responsibility for your section during service, ensuring preparation and dishes are delivered to a consistently high standard.

You'll work closely with the senior kitchen team and fellow chefs to ensure smooth and efficient service, while maintaining excellent standards of food quality, presentation, cleanliness and organisation.

If you're a passionate Chef de Partie looking for your next move and want to be part of a great team with a strong work‑life balance, we'd love to hear from you