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Chef de Partie

New Forest Hotels

Lyndhurst

On-site

GBP 30,000

Full time

2 days ago
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Job summary

A prestigious establishment within the New Forest Collection is seeking a Chef de Partie to join their kitchen team. The role involves preparing high-quality dishes, supervising junior staff, and maintaining food safety standards. This full-time position offers a competitive salary and opportunities for career development in a dynamic environment.

Benefits

Competitive salary with service charge
Career development opportunities
Staff discounts on dining and accommodation
Pension scheme
Holiday allowance

Qualifications

  • Proven experience as a Chef de Partie or similar role.
  • Proficient in all areas of the kitchen.
  • Ability to work well under pressure.

Responsibilities

  • Prepare and cook high-quality dishes with attention to detail.
  • Assist in creating menu items and recipes.
  • Supervise and train junior kitchen staff.

Skills

Culinary skills
Teamwork
Communication
Ability to work under pressure

Education

Culinary qualifications

Job description

Chef de Partie Job Description

Chef de Partie

Location: Nr Lyndhurst, Hampshire, United Kingdom

Salary: £30,000 per Annum

Employment Type: Full-time, Permanent

About Us

We are a prestigious establishment within the New Forest Collection, dedicated to providing exceptional dining experiences in a picturesque setting.

Role Overview

As a Chef de Partie, you will play a crucial role in our kitchen team, ensuring the highest standards of culinary delights are delivered to our discerning guests.

Key Responsibilities
  • Prepare and cook high-quality dishes with attention to detail
  • Assist in creating menu items, recipes, and develop dishes
  • Supervise and train junior kitchen staff
  • Maintain a clean and organized workspace
  • Adhere to all food safety and hygiene standards
Requirements
  • Proven experience as a Chef de Partie or similar role
  • Proficient in all areas of the kitchen
  • Ability to work well under pressure in a fast-paced environment
  • Excellent communication and teamwork skills
  • Culinary qualifications are desirable
Benefits
  • Competitive salary with service charge
  • Career development opportunities within the New Forest Collection
  • Staff discounts on dining and accommodation
  • Pension scheme and holiday allowance

If you are passionate about creating exceptional culinary experiences and thrive in a dynamic kitchen environment, we would love to hear from you!

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