Chef de Partie

Fuller's; London Borough of Hounslow; On-site; GBP 26,000 - 32,000; Full time

Benefits offered by this job

Staff discount 25%+

Tips paid weekly

Wagestream access

Healthcare cash plan

Training and induction

Job summary

Fuller’s is seeking a Chef de Partie at The George IV on Chiswick High Road, London. You will prepare fresh seasonal dishes, work with a talented kitchen team, and contribute to a vibrant pub and events venue.

Join a supportive environment with induction and ongoing training, a structured shift pattern, and the potential to earn tips, Wagestream access, and staff discounts across Fuller’s pubs and hotels.

Qualifications

• Experience in a fast-paced kitchen environment.
• Ability to work with seasonal ingredients and maintain consistent quality.
• Willingness to learn new techniques and contribute ideas to dishes.

Skills

Seasonal ingredients

Fresh food preparation

Team player

Positive attitude

Job description

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Heart Of Chiswick High Road, The George IV is well known for its events and functions hosting everything from weddings and parties to a big name comedy club & live music each week. Great food, cask ale and a warm welcome, a proper London pub.

What we can offer you:

• An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
• Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
• Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
• 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
• A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
• Discounted hotel stays at hotels in the Fuller’s Family
• Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
• Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
• Full induction and training
• The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

• Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
• Support and work alongside talented chefs.
• Interest in learning new cooking techniques and putting ideas into dishes.
• An excellent team player with a positive attitude.
• Happy to work in a fast-paced environment.
• Passion for fresh produce.