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Chef de Partie

Woodhead Restaurant Group

London

On-site

GBP 30,000 - 33,000

Full time

8 days ago

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Job summary

Join a leading hospitality employer as a Chef de Partie in a vibrant London restaurant. This role offers the chance to work with seasonal ingredients, develop culinary skills, and be part of a supportive team dedicated to delivering exceptional dining experiences. With a focus on personal growth and a positive work environment, you'll thrive in a culture that values respect, honesty, and development. If you're passionate about food and eager to learn, this opportunity is perfect for you.

Benefits

Team meals
Training opportunities
Flexible scheduling
Employee discounts

Qualifications

  • Experience as a Chef de Partie in a high-quality restaurant.
  • Passion for food and a desire to learn about new ingredients.

Responsibilities

  • Deliver consistent, high-quality dishes using seasonal produce.
  • Work collaboratively within the kitchen team to ensure guest satisfaction.

Skills

Teamwork
Communication
Culinary Skills
Pressure Management
Wine Knowledge

Education

Culinary Arts Certification

Job description

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The Quality Chop House is one of London's outstanding British restaurants. In our historic building we take a modern approach to hospitality working with amazing seasonal produce and nurturing an incredibly talented team. We are proud of our reputation as a great employer and want to work with our team members to build fulfilling and rewarding hospitality careers.

The RoleAs part of the kitchen team at QCH you will be responsible for ensuring the delivery of consistent, high quality, ingredient-led dishes. This role will be ideal for those who are looking to develop their career in a top-quality, kitchen and nurturing environment.

Our food and drink menus are constantly changing so you'll constantly be introduced to new ingredients and wines to learn about. Our daily briefings are some of the best around (as are our team meals).

We have a considered and impactful perks package and are dedicated to creating an environment that gets the best out of our people.

About YouThe Ideal Candidate Will

  • be friendly, enthusiastic, with a can-do attitude and a desire to learn
  • really care about providing a fantastic experience for guests
  • work well under pressure and as part of a team
  • have clear communication skills
  • be passionate about food, with a basic understanding of wine and beverages
  • have previous experience as a CDP in a high-quality restaurant

Above all else we prize a positive attitude eagerness to learn and people who enjoy and take pride in their work.

Why Woodhead?

At Woodhead Restaurant Group we are proud of our reputation as a leading hospitality employer. We treat our employees as individuals, and encourage them to take ownership of our independent sites. With a culture based on honesty, respect and development, we are determined to reward our team for the hard work they put into making our restaurants so brilliant and set our people up for long and successful careers with us.

About Us

Woodhead Restaurant Group comprises 5 restaurants, all located in London.

We started with one restaurant (Portland in 2015) and added a few more into the fold over the last few years, driven by the talent of our teams rather than any grand expansion strategy.

The Woodhead Restaurant Group is an equal opportunities employer. Our aim is to welcome everyone and create inclusive teams. We celebrate difference and encourage everyone to join us, and to be themselves at work. If you would like to read our Diversity, Equity and Inclusion Policy, please ask and we will be happy to share it with you.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Hospitality

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CDP : Monday to Friday: Central London A GBP 30,000 : A GBP 33,000

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