Chef De Partie - Llama Inn

21c Museum Hotels; London; On-site; GBP 25,000 - 35,000; Full time

Job summary

Join a vibrant and dynamic team at a forward-thinking hospitality brand that values creativity and authenticity. As a key member of the kitchen team, you will craft delightful meals while fostering a supportive environment that encourages personal growth and collaboration. With a focus on fresh ingredients and innovative cooking techniques, your contributions will leave a lasting impact on guests and colleagues alike. Enjoy a competitive salary, generous perks, and opportunities for career progression within a globally recognized family of brands. This is more than just a job; it's a chance to be part of something truly special.

Benefits

28 days holidays

Health cash plan

Free night at The Hoxton

Free shift meals

Discounts across Ennismore brands

Annual free night at The Hoxton

Training programs

Extra time off for volunteering

Regular team events

Enhanced family leave options

Qualifications

• Experience in a kitchen team within a similar-sized restaurant.
• Passion for fresh ingredients and strong flavors.

Responsibilities

• Produce breakfast, lunch, and dinner options for guests.
• Nurture and develop kitchen team talent.

Skills

Teamwork

Culinary Skills

Creativity

Adaptability

Communication

Job description

Company Description

The Hoxton, Shoreditch – our first hotel – found its home in a former car park, and just like the neighbourhood, has evolved over the years into a fixture of the East London scene. Shoreditch has become one of the most happening areas of London, and we’re bang in the middle of it, with 210 bedrooms, the Apartment, and two in-house restaurants – Hoxton Grill and Llama Inn.

Llama Inn: A freewheeling, modern approach to Peruvian cooking, with an exciting menu of ceviche, small plates, sharing dishes, natural wine and standout cocktails at our rooftop Peruvian restaurant in Shoreditch.

Job Description

What you'll do...

1. Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchen
2. Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves
3. Ensure smooth operations, including managing orders and deliveries, maintaining high food hygiene standards, and ensuring a seamless service
4. Collaborate with the Head Chef on innovative ideas and techniques to keep the kitchen creative and dynamic

Qualifications

What we're looking for...

• Previous experience working as part of a kitchen team in a similar-sized restaurant
• Passion for fresh ingredients and strong flavors
• Individuals seeking a place to be authentic and true to themselves
• A desire to make a positive impact on guests and colleagues, leaving them with memorable experiences
• Flexibility and a team-oriented attitude, leaving egos at the door
• Willingness to try new things and adapt to different situations
• A friendly personality that enjoys social interactions and team camaraderie
• A commitment to supporting a collaborative and supportive team environment

Additional Information

What's in it for you...

• Competitive salary including TRONC
• 28 days holidays (including bank holidays), pension, and life insurance
• A health cash plan supporting physical and mental wellbeing
• Confidential support hotline and mental health first aiders
• Retail and hospitality perks through our partners
• Free night at The Hoxton and a meal for two upon joining
• Free shift meals
• Discounts across Ennismore brands for you and your loved ones
• Annual free night at The Hoxton and milestone bonuses
• Opportunities for career progression within a global family of brands
• Training programs and learning academies to develop your skills
• Extra time off for volunteering with partner charities
• Regular team events and celebrations
• Enhanced family leave options
• Diversity and inclusion events to foster learning and positive impact