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Chef de Partie

TN United Kingdom

Hemel Hempstead

On-site

GBP 22,000 - 30,000

Full time

24 days ago

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Job summary

Join a vibrant team at a modern pub and restaurant where your culinary skills will shine. As a Chef de Partie, you'll take pride in preparing fresh, seasonal dishes while collaborating with talented chefs in a supportive environment. This role offers exciting career paths, continuous growth opportunities, and a chance to celebrate individuality. Enjoy perks like discounts on food and drink, healthcare benefits, and flexible earning options. If you're passionate about food and thrive in a fast-paced setting, this is the perfect opportunity for you!

Benefits

25% discount on food and drink
Fair share of tips
Discounted hotel stays
Access to online benefits platform
Healthcare Cash Plan
Full induction and training
Flexible earning options with Wagestream

Qualifications

  • Pride in preparing fresh food from seasonal, local ingredients.
  • Interest in learning new cooking techniques.

Responsibilities

  • Support and work alongside talented chefs.
  • Prepare fresh food in a fast-paced environment.

Skills

Fresh Food Preparation
Team Collaboration
Learning New Techniques
Positive Attitude

Job description

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Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

The Paper Mill is a modern pub and restaurant on the banks of the Union Canal. Serving fresh food and real ales, the pub also hosts a number of events throughout the year - making it a fun but busy environment.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
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