Chef De Partie

The Windmill, Mayfair

Greater London

Presencial

GBP 26.000 - 34.000

Jornada completa

14 días+

Una candidatura completa en un minuto

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Ventajas ofrecidas por este puesto de trabajo

CDP development programme
Apprenticeship scheme
Culinary masterclasses
20% discount in Young's Pubs
30% discount on overnight stays
Free meals
Weekly pay
Sharesave scheme
Company pension scheme
28 days holiday per year

Descripción de la vacante

The Windmill, Mayfair está buscando un Chef de Partie experimentado o un Commis Chef con ganas de avanzar para unirse a su equipo en Londres. Buscamos talento con pasión por producir comida fresca de calidad en un entorno cálido y acogedor.

El candidato ideal trabajará junto al Head Chef para diseñar y entregar platos nuevos, manteniendo altos estándares y colaborando para impulsar ventas y crecimiento del negocio. Ofrecemos desarrollo profesional y beneficios atractivos.

Formación

  • Experiencia como Chef de Partie o Commis Chef con ganas de avanzar.

Responsabilidades

  • Trabajar como Chef de Partie/ Supervisor de cocina.
  • Mostrar creatividad y colaborar con el Head Chef para diseñar y entregar platos nuevos.
  • Mantener estándares de calidad y servicio, contribuyendo al crecimiento del negocio.

Descripción del empleo

Descripción Chef De Partie

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.

The Windmill has been proudly serving London's finest pies and best pints for decades!

We are known for our multi-award-winning pies and our warm, welcoming service. We are committed to serving exceptional food with the finest British ingredients in a casual and relaxed setting. We are all about settling down and relaxing with an amazing meal and having a great time with friends.


What we offer our Chefs de Partie:
  • Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
  • Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
  • Access to our Culinary Masterclasses to sharpen your skills.
  • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
  • Free meals
  • Weekly pay
  • Sharesave Scheme
  • Company Pension Scheme
  • 28 Days holiday per year
What we look for in a Chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

  • Have experience championing excellent service through quality food
  • Demonstrate a passion to deliver fantastic food every time
  • Be an active hands-on Chef de Partie / Kitchen Supervisor
  • Show willingness to learn new skills, be an active team player with excellent communication skills
  • Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
  • Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
  • Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
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