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Chef De Partie

Smyth & Co

Greater London

On-site

GBP 28,000 - 38,000

Full time

Today
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Job summary

Join a prestigious private golf club as Chef de Partie, working in a high-end kitchen known for its fine dining. The role involves supporting senior chefs, upholding high culinary standards, and requires prior experience in upscale culinary environments like Michelin-starred restaurants.

Qualifications

  • Experience in high-end kitchens is crucial.
  • Must drive and live within Surrey or Greater London.
  • Knowledge of fine dining techniques is essential.

Responsibilities

  • Support the Senior Chef team in delivering exceptional standards.
  • Work across various sections in a professional kitchen.
  • Ensure consistency and cleanliness in the kitchen.

Skills

Reliability
Strong work ethic
Passion for food

Job description

2 days ago Be among the first 25 applicants

This range is provided by Smyth & Co. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

Direct message the job poster from Smyth & Co

Office Manager / PA | Smyth & Co | Exclusive Hospitality Recruitment

Greater London / Surrey | Must Drive | Fine Dining & Premium Members Cuisine

An exceptional opportunity for a skilled Chef de Partie to join the kitchen brigade of one of the UK’s most prestigious private golf clubs, known for hosting international tournaments and delivering world-class culinary experiences.

Based in Greater London, this exclusive club features a high-end kitchen serving both fine dining and premium members' food. We are looking for a passionate and reliable CDP with experience in high-end kitchens, who thrives in a fast-paced but refined environment.

The Role

Support the Senior Chef team in delivering exceptional standards across a diverse, seasonal menu

Work across various sections in a well-equipped, professional kitchen

Ensure consistency, precision, and cleanliness at all times

Be part of a close-knit and professional culinary team that values excellence

What We’re Looking For

Previous experience in a Michelin, Rosette, or luxury hotel/club environment

Strong work ethic, reliability, and a calm, focused presence in the kitchen

Excellent knowledge of fresh, seasonal cooking and fine dining techniques

Must drive and live within Surrey or Greater London – the club is not easily accessible by public transport

A genuine team player who’s passionate about food and service

This is a chance to work in one of the UK’s most exclusive golf clubs, in a kitchen that balances high-volume with high-quality, and where attention to detail is everything for its VIP members.

Apply now to join a team where excellence is the standard. Extraordinary opportunities for Extraordinary Talent

Seniority level
  • Seniority level
    Mid-Senior level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Other
  • Industries
    Hospitality and Sports Teams and Clubs

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