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Chef De Partie

Frasers Hospitality

Glasgow

On-site

GBP 22,000 - 30,000

Full time

10 days ago

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Job summary

An established industry player is seeking a passionate Chef De Partie to join their vibrant kitchen team in Glasgow. This role offers an exciting opportunity to create memorable dining experiences while working with top-quality ingredients. You will be part of a dynamic environment that not only values culinary excellence but also promotes personal growth through training and development. With competitive pay, generous company benefits, and a supportive team, this is your chance to advance your culinary career in a renowned hospitality setting. Join us and make a difference in the culinary world!

Benefits

Discounted Staff Room Rates

Friends and Family Room Rate

35% off dining

Fully funded Apprenticeship programmes

High Street Discounts

Cycle to work scheme

Healthcare Cash Plans

Referral schemes

Wellness Campaign Days

Complimentary stays on anniversaries

Qualifications

Experience in a professional kitchen environment is preferred.
Ability to work in a fast-paced environment and deliver high-quality dishes.

Responsibilities

Prepare and cook menu items to the highest standards.
Assist in the training and development of junior kitchen staff.

Skills

Culinary Skills

Food Safety Knowledge

Teamwork

Time Management

Education

Culinary Degree

Tools

Kitchen Equipment

Point of Sale Systems

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Job title: Chef de Partie, Malmaison

40 hours a week, Service Charge plus Generous Company Benefits, Training & Development

Contract Type: Permanent

Location: Glasgow

Excellent Rates of Pay, Service Charge and Great Company Benefits.

Why not get paid for doing what you love, get loads of perks and benefits, learn something new and make a career for Life with Malmaison

Malmaison is looking for Chef De Parties with Immediate Starts available.

Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much as you loved cooking it? Do you love people and making guests smile, Can you deliver on our high standards every day?

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.

We create memories that our guests never forget. This could be the next step for you into a Sous Chef role – we actively encourage internal development and progression. Onwards and upwards.

In Addition To Competitive Rates Of Pay We Offer

Heavily discounted Staff Room Rates at Malmaison, Hotel du Vin and Frasers Hospitality with rooms available from £65 per night.
Discounted Friends and Family Room Rate with 50% off best available rate.
35% off your bill when you dine in our Brasseries and Bistros
Fully funded Apprenticeship programmes that support you in developing your career
High Street Discounts on a range of high street shops, experiences, holidays and much much more
Cycle to work scheme – save up to 40% on a wide range of bikes
Healthcare Cash Plans - dental, optical, medical and more available from £5 per month
Referral schemes that pay up to £1500 (just for getting your mates jobs!)
A decent uniform that doesn’t make you look like an extra from a 70s TV sitcom.
We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like – Pay Day Lunches/Treats, National Popcorn Day, Mental Health Awareness week and more
We work with Wagestream giving instant access to your pay as it’s earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time, stream up to 50% of the money you’re already earned, learn easy tips to manage your money better and save direct from your salary
We also offer complimentary stays on your 1st, 3rd and 5th anniversary with Dinner, Bed & Breakfast
We are a proud sponsor of The Brain Charity, helping people with all forms of neurological conditions to lead longer, healthier, happier lives.
Employee Assistance Programme – free, confidential advice available 24/7 to you and your family

Our Sustainability Goals

100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK
We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round
We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens.
Volunteer to work for sustainable charities 2 days per year on full pay instead of your normal workplace

Interested?? Click Apply Now

Frasers Hospitality, Malmaison & Hotel Du Vin are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age.

Seniority level

Seniority level
Entry level

Employment type

Employment type
Full-time

Job function

Job function
Management and Manufacturing
Industries
Hospitality

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