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Chef / Chef de Partie

Scarpetta

London

On-site

GBP 25,000 - 35,000

Part time

2 days ago
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Job summary

Scarpetta, a modern Italian restaurant in London, is seeking a passionate Chef / Chef de Partie to join the team. This role offers a supportive environment with opportunities for personal development, high-quality employee lunches, and significant employee perks. You'll ensure exceptional food quality while working with premier ingredients and contributing to a vibrant team atmosphere.

Benefits

Guaranteed pay for trial shift
One-on-one coaching
Extra holiday after each year, up to 35 days
50% off meals for up to six guests
Daily healthy employee lunches and unlimited coffee
Team incentives and social events
Mental health support with free counselling

Qualifications

  • Entry level position looking for passionate individuals.
  • Desire to work in a fast-paced environment with high standards.
  • Commitment to personal development through coaching.

Responsibilities

  • Deliver the FIGO experience and ensure food quality standards.
  • Maintain section cleanliness and equipment.
  • Work efficiently and engage with the team.

Skills

Passion for high quality ingredients
Strong organisational skills
Multitasking ability
Eagerness to learn

Job description

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The heart of Scarpetta comes from identifying and sourcing the highest quality ingredients from Italian artisan producers. We are an authentic yet modern Italian restaurant aiming to enhance the way our guests enjoy Italian flavours.

What You Get From Us:

  • Guaranteed pay for your trial shift if hired
  • Investment in youThe heart of Scarpetta comes from identifying and sourcing the highest quality ingredients from Italian artisan producers. We are an authentic yet modern Italian restaurant aiming to enhance the way our guests enjoy Italian flavours.

What You Get From Us:

  • Guaranteed pay for your trial shift if hired
  • Investment in you, through one-on-one coaching with group Head Chef and Learning and Development Manager
  • Develop skill set and grow your knowledge within the kitchen
  • Be a part of a business that has branded retail products and a central production facility

Perks And Benefits:

  • Extra holiday day added after each year up to 35 days!
  • 50% off across Scarpetta restaurants when dining out with up to 6 guests
  • Daily high quality and healthy employee lunches and unlimited coffee
  • Team incentives & social events always in the calendar
  • Mental health and well-being assistance with Hospitality Action who can offer free counselling plus financial and legal advice

Role And Responsibilities:

  • Deliver the FIGO experience
  • Ensure food quality and standards are always to spec
  • Section cleanliness and equipment well maintained
  • Aspiring to your leaders and following procedures
  • Build skills whilst engaging as a team
  • Work efficiently, demonstrating a sense of urgency

Skills Required:

  • Be passionate about working with high quality ingredients
  • Strong organisational skills
  • Have an ability to multitask in a fast-paced environment
  • Eagerness to learn new skills through personal development

Scarpetta is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Part-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Food and Beverage Services, Hospitality, and Restaurants

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