Chef (Ad-Hoc)

Pertemps Telford; Oakengates; On-site; GBP 19,000 - 22,000; Part time

Job summary

Pertemps Telford seeks experienced Chef (Ad-Hoc) staff to cover shifts in Trench on a part-time, contract basis with flexible hours. Pay is £15 per hour. Successful applicants will prepare, cook and present dishes to a high standard, uphold food hygiene and health and safety rules, and keep work areas clean and organised.

They must follow menus and instructions from kitchen management and collaborate well during peak service. This suits qualified cooks seeking adaptable, ongoing agency work.

Qualifications

• Previous experience working as a Chef.
• A full UK driving licence and access to transport.
• Good knowledge of food hygiene and kitchen safety.
• Ability to work well under pressure in a busy kitchen.
• Flexibility and availability to work ad hoc shifts as required.

Responsibilities

• Preparing, cooking and presenting meals to a high standard.
• Maintaining excellent food hygiene and health and safety standards.
• Keeping the kitchen clean, tidy and organised.
• Following menus and instructions from the Head Chef or kitchen management team.
• Working efficiently as part of a team during busy service periods.
• Ensuring food is stored and prepared safely.

Skills

Chef experience

Flexible shifts

Team player

Job description

Pertemps Telford seeks experienced Chef (Ad-Hoc) staff to cover shifts in Trench on a part-time, contract basis with flexible hours. Pay is £15 per hour. Successful applicants will prepare, cook and present dishes to a high standard, uphold food hygiene and health and safety rules, and keep work areas clean and organised. They must follow menus and instructions from kitchen management and collaborate well during peak service. Previous kitchen experience and the ability to settle quickly into unfamiliar settings are essential. This suits qualified cooks seeking adaptable, ongoing agency work.

Chef (AD HOC) Location: Telford Pay:£15 an hour

Pertemps are recruiting Ad Hoc Chefs in Telford! We are currently looking for experienced and reliable Chefs to work on an ad hoc agency basis in Telford. This is a great opportunity for chefs looking for flexible work and the chance to pick up shifts as and when required. The ideal candidates will have previous kitchen experience and the ability to adapt quickly to different kitchen environments.

Key Responsibilities

• Preparing, cooking and presenting meals to a high standard.
• Maintaining excellent food hygiene and health and safety standards.
• Keeping the kitchen clean, tidy and organised.
• Following menus and instructions from the Head Chef or kitchen management team.
• Working efficiently as part of a team during busy service periods.
• Ensuring food is stored and prepared safely.

Requirements

• Previous experience working as a Chef.
• A full UK driving licence and access to transport.
• Good knowledge of food hygiene and kitchen safety.
• Ability to work well under pressure in a busy kitchen.
• Flexibility and availability to work ad hoc shifts as required.
• A reliable, professional and hardworking attitude.