Chef

Byron; Bury St Edmunds; Remote; GBP 14,000 - 21,000; Full time

Benefits offered by this job

Pension Scheme

Free meal on shift

50% food discount for friends/family

Wagestream pay access

Job summary

Byron is hiring a Chef to join our busy kitchen. You’ll work under the Head Chef to craft burgers, fries and sides, and help foster a lively, positive kitchen environment.

We’ll train you in Byron’s processes while you learn the menu inside out, ensuring every plate looks perfect. Enjoy a supportive team, a free meal on shift, and great staff perks in a bustling UK kitchen.

Responsibilities

• Lead by Head Chef and help create burgers and sides with a positive atmosphere.
• Learn the menu inside out and ensure every plate looks right.
• Prepare what you’ll need before busy service.
• Follow Health and Safety and company processes.
• Work as a team and look out for each other.

Skills

Food preparation

Teamwork

Health & Safety awareness

Job description

As a Chef with Byron, we’ll train you to have all theknowledge and skills needed to serve our guests our delicious burgers, fries &sides, plate after plate after plate. You'll love being in the heart of thebusiness and working side by side with your fellow Byronites, because asdelicious as our burgers are, our people are the most important thing in ourrestaurants.

What's on offer?

• £12.71 an hour + Tronc
• Access to your pay after you earn it with Wagestream -make your Pay Day work around you
• Pension Scheme
• Free meal on shift
• 50% food discount for you and your friends/family
• Win High Street Shopping Vouchers through our manyincentive schemes

What will you be doing?

Led by your Head Chef, working with your team, you’llhelp to create not only world-class burgers and sides, but an engaging cultureand a positive atmosphere. Maybe you’ve worked in kitchen before, or maybe youhaven’t - we can teach you everything you’ll need to know. What we can’t teachyou is to enjoy the buzz of a busy kitchen and bringing a ‘can do’ attitude towork. Being a chef with Byron includes:

• Keeping your area clean, tidy and safe
• Knowing the menu inside out and ensuring every deliciousplate goes out looking as it should
• Preparing what you’ll need before a busy service
• Taking Health and Safety seriously and ensuring youfollow all company processes
• Working as a team and looking out for each other

Proper Burgers, Proper People and a Properly Good Time.

We are Byron. Are you?