CDP Chef in Busy Club Kitchen | Flexible Shifts & Perks

St George's Hill Lawn Tennis Club; Weybridge; On-site; GBP 22,000 - 26,000; Full time

Benefits offered by this job

Quarterly bonus

28 days holiday

Company pension

Free meals on duty

Gym access

Staff events

Flexible rotas

Job summary

St George's Hill Lawn Tennis Club in Weybridge, Surrey, is seeking a skilled Chef De Partie to join a busy kitchen team. You will cover sauce and larder sections across two restaurants, with a bustling events schedule and changing menus. Training to Level 2 Food Hygiene and HACCP compliance are required.

The club offers a range of incentives, including a quarterly bonus, 8-hour shifts with overtime, 28 days holiday, pension, staff events, and free meals on duty.

Qualifications

• Good knowledge of cookery and cooking techniques.
• Has experience in a busy and dynamic kitchen environment.
• Has an exceptional work ethic.
• Trained to Level 2 Food hygiene.
• Works in a clean and hygienic manner and is trained in HACCP.
• Can speak and read English at a high level.
• Shows exceptional teamwork and communication.

Responsibilities

• Cover the sauce and larder sections in a busy kitchen.
• Adapt to changing menus and developments.
• Follow menu specifications and take direction from senior chefs.
• Maintain high standards of cleanliness and HACCP compliance.

Job description

St George's Hill Lawn Tennis Club in Weybridge, Surrey, is seeking a skilled Chef De Partie to join a busy kitchen team. You will cover sauce and larder sections across two restaurants, with a bustling events schedule and changing menus. Training to Level 2 Food Hygiene and HACCP compliance are required.

The club offers a range of incentives, including a quarterly bonus, 8-hour shifts with overtime, 28 days holiday, pension, staff events, and free meals on duty.