Catering Unit Supervisor – Lead School Kitchen Team

Bury Council; Walshaw; On-site; GBP 16,000 - 23,000; Full time

Job summary

Bury Council is seeking an Unit Supervisor to join its catering team. The role is graded at 6 with a pay of £13.92 per hour.

The successful candidate will supervise catering services, communicate effectively, and develop strong working relationships with school staff including the Head Teacher and Business Manager. Experience at supervisory level is preferred and NVQ Level 1/2 in Food Production and Cookery or equivalent in Food Preparation and Cooking with Basic Food Safety is required.

Qualifications

• Experience in catering services and supervisory level.
• Ability to communicate effectively, motivate and lead the team.
• NVQ Level 1 and 2 in Food Production and Cookery or equivalent in Food Preparation and Cooking and Basic Food Safety.

Responsibilities

• Lead and supervise catering staff to ensure smooth service and high standards.
• Develop and maintain positive relationships with Head Teacher, Business Manager and school team.
• Be flexible with locations and working days as required.

Skills

Supervisory experience

Catering services

Education

NVQ Level 1 and 2 in Food Production and Cookery or equivalent in Food Preparation and Cooking and Basic Food Safety

Job description

Bury Council is seeking an Unit Supervisor to join its catering team. The role is graded at 6 with a pay of £13.92 per hour.

The successful candidate will supervise catering services, communicate effectively, and develop strong working relationships with school staff including the Head Teacher and Business Manager. Experience at supervisory level is preferred and NVQ Level 1/2 in Food Production and Cookery or equivalent in Food Preparation and Cooking with Basic Food Safety is required.