Catering Supervisor

Eurest; Doncaster; On-site; GBP 20,000 - 30,000; Part time

Job summary

An established industry player is seeking a passionate Catering Supervisor to lead culinary operations and ensure exceptional food experiences. This part-time role offers the chance to manage teams, uphold high standards, and contribute to a workplace committed to sustainability and employee well-being. Join a company that values individuality and invests in your growth, while you help create mindful, flavorful catering solutions. If you're motivated to elevate food service and thrive in a dynamic environment, this opportunity is perfect for you.

Qualifications

• Minimum of two years catering experience required.
• Experience managing teams in a similar role is essential.

Responsibilities

• Prepare delicious food to the highest standards.
• Supervise culinary teams to ensure excellent service.
• Implement and review Health & Safety standards.

Skills

Catering Experience

Team Management

Customer Service

Communication Skills

Organizational Skills

Education

Basic Food Hygiene Certificate

Job description

We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a part-time basis, contracted to 30 hours per week.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.

Shift Pattern:

• Mon: Nights
• Tues: Nights
• Weds: Nights
• Thurs: Nights
• Fri: Nights
• Sat: Nights
• Sun: Nights

Key Responsibilities:

• Preparing delicious food to the highest standards
• Supervising culinary and catering teams to ensure excellent food and customer service
• Monitoring KPIs and targets through regular communication with your line manager
• Representing Compass Group UK&I and maintaining a positive brand image
• Liaising between customers and teams to exceed expectations
• Supporting and training teams, leading from the front
• Implementing and reviewing Health & Safety standards for compliance

Ideal Candidate:

• Passionate about great-tasting food and customer service
• Minimum of two years catering experience
• Experience managing teams in a similar role
• Basic Food Hygiene certificate
• Excellent communication and organisational skills
• Ambitious and motivated to upskill

At Eurest, we connect workplaces to mindful, flavourful & planet-positive catering. Operating in over 700 workspaces daily, we aim to fuel employees' productivity and well-being, working towards net zero by 2030.

We are passionate about our work and committed to attracting top talent. Join us and discover what makes Eurest an exciting place to work.

Job Reference: com/0205/99007001/52736591/BU #Eurest

Compass Group UK&I is dedicated to fostering an inclusive environment where everyone can thrive, respecting and celebrating diverse talents, backgrounds, and abilities. We value and empower our colleagues to reach their full potential because diversity is our strength!