Catering Operations Manager

ZipRecruiter; Cheltenham; On-site; GBP 45,000; Full time

Job summary

A vibrant fresh-food venue in the Cheltenham countryside seeks an experienced Catering Operations Manager. This role involves leading a team, managing logistics, and refining processes to enhance guest experience and operational efficiency.

Benefits

Company pension scheme

Employee discount

Meals provided on duty

Responsibilities

• Leading and motivating the food & beverage team to deliver exceptional service.
• Managing rotas, event operations, and daily logistics for smooth operations.
• Controlling stock levels and managing costs.

Job description

Job Description

We are excited to be working with a vibrant, high-volume fresh-food venue set in the stunning Cheltenham countryside. They are looking for an experienced Catering Operations Manager to oversee their busy food and beverage operation. Leading a team of up to 30 during peak service, you'll be at the heart of the operation, managing daily logistics, refining processes, and shaping their future offerings.

Benefits of the Catering Operations Manager role include:

• £45,000 per annum
• Working 45 hours per week
• Five-day workweek, including weekends, evenings, and bank holidays
• Time off during the 5th January to February half term
• Company pension scheme
• Employee discount
• Meals provided on duty

Responsibilities:

• Leading and motivating the food & beverage team to deliver exceptional service.
• Managing rotas, event operations, and daily logistics for smooth operations.
• Controlling stock levels, maintaining supplier relationships, and managing costs.
• Ensuring high standards of cleanliness, compliance, and food safety.
• Collaborating with the Head of F&B to develop strategy, enhance guest experience, and increase revenue.

Additional notes:

Applicants must have the right to work in the UK to be eligible for this role.