Casual Kitchen Porter

The Red Carnation Hotel Collection

City of Westminster

On-site

GBP 21,000 - 23,000

Part time

12 days ago
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Benefits offered by this job

£15.11/hour OTE
Free meals on duty
Referral bonus up to £600
Development programmes
Volunteering days
Employee Assistance Programme
Social events

Job summary

The Red Carnation Hotel Collection is hiring a Kitchen Porter at Hotel 41 in City of Westminster. The role offers a casual work pattern with training provided and a strong emphasis on hygiene, teamwork and flexibility.

Benefits include a competitive hourly rate, meals on duty, a generous referral bonus and access to development programmes, volunteering days and wellbeing support. Opportunities to grow within a luxury hotel group.

Qualifications

  • Strong understanding of hygiene and safety standards in a professional kitchen.
  • Good time management and ability to work under pressure.
  • Previous experience in a similar role preferred, but training will be provided.
  • Pride in maintaining a clean and efficient work environment.

Responsibilities

  • Assisting the kitchen team in preparing and cleaning the kitchen areas before, during and after service.
  • Operating pot-washing machinery and maintaining a hygienic working environment.
  • Assisting the chefs and waiters as necessary.
  • Checking chemical levels and inventory.

Job description

Kitchen Porter ***luxury hotel***

What’s in it for you from day one:
  • £15.11 per hour OTE, plus other exciting benefits and perks!
  • Nutritious free meals on duty.
  • Fantastic recommend a friend bonus scheme worth up to £600.
  • Award winning L&D programmes, with over 80 individual courses available, from foundation skills to leadership skills.
  • Excellent development opportunities with 80% of our managers being home-grown.
  • Two paid volunteering days each year, so we can give back to our communities.
  • Access to the Employee Assistance Programme through our partners at Hospitality Action.
  • Monthly tea parties and annual social events, including boat parties and festive events for your little ones.

Location: Hotel 41

Employment Type: Casual

Working Pattern: To be discussed at interview

Key Responsibilities of a Kitchen Porter:
  • Assisting the kitchen team in preparing and cleaning the kitchen areas before, during and after service.
  • Operating pot-washing machinery and maintaining a hygienic working environment.
  • Assisting the chefs and waiters as necessary.
  • Checking chemical levels and inventory.
What are we looking for?
  • A positive, flexible attitude with the ability to work well in a team and independently.
  • A strong understanding of hygiene and safety standards in a professional kitchen.
  • Good time management and the ability to work under pressure.
  • Previous experience in a similar role is preferred, but not essential, we’ll provide full training.
  • Someone who takes pride in maintaining a clean and efficient work environment.
About us:

The Red Carnation Hotel Collection is proud to be recognised as an industry leader in hospitality and people development. We were named Best Employer at the 2025 Cateys and received the prestigious AA’s Hotel Group of the Year award for 2024. We are especially proud of our dedication to developing our people, having received the Princess Royal Training Award three times (2017, 2020, and 2023) from HRH The Princess Royal and City & Guilds.

Our commitment to excellence has earned us multiple accolades including Top Employer in the United Kingdom for both 2024 and 2025, a certification of our outstanding employee conditions and commitment to workplace excellence and Sustainable Business (2023) at The Cateys.

Hotel 41 is a prestigious Forbes Five Star boutique luxury hotel. This resident only hotel has 30 luxurious rooms and suites and a breathtaking Executive Lounge, discreet but full of atmosphere.

Red Carnation Hotels is an Equal Opportunities Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

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