Casual Conference and Banqueting Assistant- Hours as Required

Elite Hotels; Hook; On-site; GBP 20,000 - 26,000; Full time

Job summary

Elite Hotels in Hook, United Kingdom, is seeking hospitality staff for its Conference and Banqueting Department to deliver exceptional guest service.

You will set up meeting rooms, serve refreshments, and inform guests about hotel facilities with a courteous, proactive approach.

The role requires knowledge of menus and beverages and a commitment to upholding Elite's service standards. This is a great opportunity to represent a leading hotel group and contribute to memorable events.

Responsibilities

• Ensure all guests receive the highest level of service at all times, with a willing and courteous approach that promotes the hotel and its image.
• To ensure all meeting rooms and functions are set up as per the function list and before the times stated. Set all rooms to the highest standards.
• To ensure all coffee and tea breaks are served promptly at the agreed times.
• To present and serve food and beverages to the highest standards.
• To have a good knowledge of daily menus and available beverages
• To be knowledgeable about all hotel facilities and inform and sell them when asked by customers.
• To provide the highest quality of guest service standards with the aim of exceeding expectations at all times
• To be an exceptional ambassador for the Elite Group
• At Elite hotels we have a single minded and unwavering goal to make every visit to our hotels a positive experience that customers feel compelled to talk about.

Job description

To ensure the highest standards of service and customer care are maintained. In all aspects of the Conference and Banqueting Department.

Key responsibilities:

• Ensure all guests receive the highest level of service at all times, with a willing and courteous approach that promotes the hotel and its image.
• To ensure all meeting rooms and functions are set up as per the function list and before the times stated. Set all rooms to the highest standards.
• To ensure all coffee and tea breaks are served promptly at the agreed times.
• To present and serve food and beverages to the highest standards.
• To have a good knowledge of daily menus and available beverages
• To be knowledgeable about all hotel facilities and inform and sell them when asked by customers.

Hospitality & Service

• To provide the highest quality of guest service standards with the aim of exceeding expectations at all times
• To be an exceptional ambassador for the Elite Group

At Elite hotels we have a single minded and unwavering goal to make every visit to our hotels a positive experience that customers feel compelled to talk about.