Casual Commis Chef

The Reach; Liverpool; On-site; GBP 17,000 - 22,000; Part time

Benefits offered by this job

Monthly service charge

Online GP access

Employee discounts on stays and dining

Uniform & meals on duty

Job summary

The Halyard, Rope Walks Liverpool, is hosting a Commis Chef (casual) role to support the Head Chef and ensure the smooth operation of the hotel kitchen. You will help deliver meals that meet brand standards and assist with daily kitchen tasks.

Reporting into the Head Chef, you will be part of a busy kitchen, focusing on hygiene, HACCP/COSHH compliance and teamwork to provide outstanding dining experiences for our guests.

Qualifications

• Passion for food and ability to communicate well with others.
• Ability to follow instructions and pay close attention to detail.
• Commitment to providing outstanding, delicious meals to guests.

Responsibilities

• Ensure all dishes are prepared in a timely fashion and to the appropriate standard.
• Know the menu of the day and your responsibilities in accordance with the menu.
• Ensure excellent food hygiene practices from storage through to preparation and service.
• Ensure HACCP and COSHH compliance within the kitchen and outlets.
• Avoid unnecessary wastage by observing proper control methods.
• Keep kitchen equipment in working order and report any maintenance issues to the Head Chef.
• Be prepared for business and assist in stock, orders and audits.
• Actively participate in training on and off the job.

Skills

Passion for food

Strong communication

Attention to detail

Follow instructions

Job description

Lighthouse Hotel Management are recruiting for therole of Commis Chef (casual)at The Halyard, Rope Walks Liverpool. Reporting into the Head Chef, you will be responsible for Assisting the head chef in ensuringthe smooth operation of the Hotel Kitchen. Ensuring that all brand standards are adhered to and that excellent standards of service are delivered.

What Are We Looking For?

We are looking for someone who has a passion for food can communicate well with others, can carry out instructions, is able to pay close attention to detail and will commit to providing outstanding, Delisious meals to our guests.

The Role:

• You will ensure all dishes are prepared in a timely fashion and to the appropriate agreed standard.
• To know menu of the day and your responsibilities in accordance with the menu.
• To ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service.
• To ensure HACCP, COSHH compliance within the kitchen and all Food & Beverage outlets.
• To avoid unnecessary wastage by observing proper control methods.
• Ensure the kitchen equipment is in working order; report any maintenance issues to your Head Chef. Knowledge of the Hotel product and the organisation.
• Ensure the department is always prepared for business.
• Following company control procedures in accordance with the company Internal audit requirements.
• Ensure the correct storage of all food items and deliveries are adhered to.
• Be energy efficient within the department, turning off equipment, lights etc when not in use
• Always ensuring a high standard of personal hygiene and personal presentation.
• Commis Chef will actively assist in stock, order and audit procedures
• Actively participate in training both on and off the job

Where Will You Be Working?

The Halyard, Rope Walks Liverpool is a new hotel openedunder the IHG Vignette Brand. Which isthe first of the Luxury lifestyle Brans in the UK. Managed by Lighthouse Hotel Management, which is the operational arm of the Molo Hotel Group.

What's In It for You?

• Competitive salary and opportunities for career growth within Lighthouse Hotel managementfamily.
• Monthly share of service charge.
• Enhanced benefits for all employees – including 24/7 access to an online GP
• Extensive training and development programs to enhance your skills and knowledge.
• Employee / Friend & Family discounts on hotel stays and dining.
• Vibrant and inclusive work environment with a diverse team.
• Employee recognition programs to celebrate your achievements.
• Uniform & Meals on duty provided
• Death in service benefit for contracted employees

Join our team and immerse yourself in a world of unparalleled hospitality and excitement. Be part of an extraordinary journey where you'll shape memories and create experiences that will last a lifetime.

The Lighthouse Hotel Management is an equal opportunity employer and encourages applications from candidates of all backgrounds.