Care Home Chef: Create Comfort with Nutritious Meals

HC-One Ltd.; United Kingdom; Remote; GBP 21,000 - 26,000; Full time

Benefits offered by this job

Great work life balance

Paid Enhanced DBS/PVG

Free uniform

Nutritious meals during shifts

Group life assurance cover

28 days annual leave incl. bankhols

Pension scheme

Wagestream – financial wellbeing

Learning and development opportunities

Colleague discounts

Employee Assistance Programme

Job summary

HC-One Ltd. is seeking a dedicated Chef for our care home kitchen. You will prepare and serve wholesome, homemade meals that meet nutritional needs and bring comfort to Residents daily. You’ll demonstrate HACCP knowledge, maintain high safety standards, and collaborate with a caring team to deliver nutritious, appetising dishes.

The role rewards a positive, team-oriented approach and a commitment to HC-One’s values, supporting residents at both regional and national levels.

Qualifications

• Qualified cook with S/NVQ2 or an equivalent qualification.
• Level 2 Food Hygiene Certificate required.
• HACCP knowledge essential for kitchen safety.
• Creative approach to menu planning and presentation for residents.
• A caring, team‑oriented attitude aligned with HC-One values.

Responsibilities

• Prepare and serve wholesome, homemade meals for Residents daily.
• Ensure meals meet nutritional requirements and dietary preferences.
• Maintain high standards of food safety and kitchen hygiene.
• Collaborate with kitchen team to deliver consistent quality.

Skills

HACCP knowledge

Menu planning

Food presentation

Team player

Positive attitude

Education

S/NVQ2 in Catering & Hospitality or Professional Cookery

Level 2 Food Hygiene Certificate

Job description

HC-One Ltd. is seeking a dedicated Chef for our care home kitchen. You will prepare and serve wholesome, homemade meals that meet nutritional needs and bring comfort to Residents daily. You’ll demonstrate HACCP knowledge, maintain high safety standards, and collaborate with a caring team to deliver nutritious, appetising dishes.

The role rewards a positive, team-oriented approach and a commitment to HC-One’s values, supporting residents at both regional and national levels.