Breakfast Sous Chef

Holmes Hotel London; London; On-site; GBP 25,000 - 30,000; Full time

Job summary

Holmes Hotel London is seeking a passionate Breakfast Sous Chef to prepare and present memorable meals for guests. The role requires energy and enthusiasm in a fast-paced kitchen environment, ensuring high-quality food delivery.

Responsibilities

• Prepares, produces, and presents meals for guests.
• Delivers consistent, high-quality food in a fast-paced kitchen.

Job description

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Full Job Description

Breakfast Sous Chef - Holmes Hotel

At Holmes Hotel, authenticity is at the heart of everything we do. Our Breakfast Sous Chef prepares, produces, and presents memorable meals for our guests, applying energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Breakfast Sous Chef with a passion for delivering consistent, high-quality food in a fast-paced kitchen.