Breakfast Chef

Career Choices Dewis Gyrfa Ltd

West of England

On-site

GBP 21,000 - 27,000

Full time

14 days+
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Benefits offered by this job

Employee discounts on bedroom rates
IHG Employee Room Benefit Programme
24/7 Employee Assistance Programme
Refer a friend scheme
Hospital Plan
Online Health Portal
Eye Care
Employee Discount Schemes
Pension Scheme
Free meals on duty
Cycle to Work (Cycle2Work)

Job summary

LGH Hotels Management is seeking a Breakfast Chef for The Holiday Inn Bristol-Filton to lead morning service and deliver high‑quality breakfast dishes in a fast-paced environment.

You will be responsible for preparing breakfast items, maintaining cleanliness, and adhering to food safety standards while supporting junior team members and collaborating with the kitchen team.

Qualifications

  • Experience as a Breakfast Chef or in a similar kitchen role.
  • Ability to work early shifts and breakfast service routines.
  • Pride in producing well‑cooked, well‑presented food.

Responsibilities

  • Prepare and cook a range of breakfast dishes, including eggs, bacon, sausages, toast and pastries.
  • Ensure all food is prepared and presented to a high standard with care and attention to detail.
  • Maintain cleanliness and hygiene across kitchen areas, equipment and stations.
  • Assist with ordering and managing kitchen supplies and stock levels.
  • Follow all food safety, hygiene and health & safety standards at all times.
  • Work collaboratively with the kitchen team to support a smooth service.
  • Keep work areas clean, organised and well maintained.
  • Assist with training and supporting junior kitchen team members when required.

Job description

  • Filton Check out the hotel on our virtual tour!

The Opportunity We are seeking a skilled and enthusiastic Breakfast Chef to join our kitchen team and play a key role in creating a positive start to our guests’ day.

As our Breakfast Chef, you will be responsible for preparing and cooking breakfast dishes to a consistently high standard, ensuring food is presented attractively and served with care.

Your work will help guests feel nourished, relaxed and ready for the day ahead.

Key Responsibilities Prepare and cook a range of breakfast dishes, including eggs, bacon, sausages, toast, pastries and other breakfast items Ensure all food is prepared and presented to a high standard, with care and attention to detail Maintain cleanliness and hygiene across all kitchen areas, equipment and workstations Support the ordering and management of kitchen supplies and stock levels Follow all food safety, hygiene and health & safety standards at all times Work collaboratively with the kitchen team to support a smooth and efficient service Keep work areas clean, organised and well maintained Assist with the training and support of junior kitchen team members when required Benefits Our enviable employee discounts on bedroom rates across the LGH hotel portfolio.

Access to the IHG Employee Room Benefit Programme across their global portfolio. (T&Cs apply). Access to 24/7 Employee Assistance Programme - 24/7 access for our employees to call and get support and advice on any issues they may be experiencing.

Refer a friend scheme from £500 to £1000 per referral.

Hospital Plan.

Online Health Portal.

Eye Care.

Employee Discount Schemes - 100's of discounts, ranging from groceries, fashion, travel, utilities, days out, and even holidays.

Pension Scheme.

Free meals on duty.

Cycle to Work

  • Our Cycle2Work schemes from Halfords help all our employees save money and keep fit.

Who Is This Role For?

This role is ideal for someone who: Has experience as a Breakfast Chef or in a similar kitchen role Enjoys early shifts and the routine of breakfast service Takes pride in producing well‑cooked, well‑presented food consistently Works calmly and efficiently in a structured kitchen environment Understands the importance of hygiene, cleanliness and organisation Enjoys being part of a supportive team and contributing to a smooth service Finds satisfaction in knowing their work helps guests start their day well If you are someone who values quality, routine and teamwork, and enjoys creating food that makes a positive difference to guests’ experiences, this Breakfast Chef role could be a great fit.

Hotel The Holiday Inn Bristol-Filton is ideally located just off Junction 1 of the M32, close to the University of the West of England Bristol (UWE) and MOD Abbeywood.

The hotel offers a variety of dining options, with a bar and lounge providing excellent all-day dining choices.

Our Health and Fitness Club features a fully equipped gym, heated swimming pool, and sauna.

The hotel also boasts a fantastic Academy Conference Centre, capable of hosting up to 260 delegates, and an on-site fitness centre to meet all business and fitness needs.

Additionally, the hotel is set on 16 acres of landscaped grounds, featuring a private fishing lake, which adds to the serene environment.

About us Looking for an exciting career in the hospitality industry?

Look no further than LGH Hotels Management!

With a growing portfolio of 42 hotels throughout the UK, including globally recognised brands such as Crowne Plaza, Holiday Inn, and Best Western, all located in prime locations, we are the premier destination for those seeking a fulfilling career in hospitality.

Join our dynamic team and be a part of shaping the future of the UK hospitality industry.

Jobs are provided by the Find a Job Service from the Department for Work and Pensions (DWP).

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