Breakfast Chef

Manpower UK; Banbury; On-site; GBP 29,000; Full time

Job summary

An established industry player is seeking a passionate Breakfast Chef to join their dynamic team in Banbury. This role is pivotal in delivering exceptional breakfast experiences, directly influencing guest satisfaction. You will prepare a variety of breakfast dishes, ensuring adherence to food safety standards while creating memorable meals. If you thrive in a fast-paced environment and have a flair for culinary excellence, this opportunity offers a chance to shine in a supportive and vibrant kitchen setting.

Qualifications

• 2-5 years experience in a similar role is required.
• Knowledge of food safety and hygiene regulations is essential.

Responsibilities

• Prepare and cook breakfast meals according to restaurant standards.
• Manage kitchen operations to ensure smooth food preparation.

Skills

Cooking Skills

Food Safety Knowledge

Teamwork

Organizational Skills

Communication Skills

Job description

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This range is provided by Manpower UK. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

Direct message the job poster from Manpower UK

Senior Permanent Recruitment Consultant specialising Ancillary and Hospitality in the Oxfordshire area

Manpower Recruitment are in process of working with an established hospitality environment based on the outskirts of Banbury, Oxfordshire.

We are recruiting for an enthusiastic, confident, and experienced Breakfast Chef to help support the daily running in a busy kitchen.

Working hours will be 40hrs per week, working 5/7 days including weekends and start time will be needed for 6.30am.

**Please note a driving licence will be needed due to location and no direct bus or train links**

The role is paying £28500pa.

Job Overview

The Breakfast Chef plays a crucial role in the hospitality industry, as their work directly impacts guest satisfaction and overall success of the establishment. A good breakfast can make a guest’s entire stay memorable, and the Breakfast Cook is responsible for meeting and exceeding guest expectations.

In addition, breakfast is often the first meal of the day, which means that first impressions are critical. Positive feedback and recommendations from guests can go a long way in attracting new customers and growing business.

Furthermore, the Breakfast Chef represents the establishment, and their work is a reflection of the brand. A Breakfast Chef who is skilled, friendly, and professional can enhance the reputation of the establishment and even lead to increased profitability.

Breakfast Chef Job Description

As a Breakfast Chef, your main task is to prepare and cook breakfast meals in accordance with the restaurant’s standards and requirements. Your role involves managing the kitchen and ensuring a smooth and efficient preparation process.

Overview of the job description

You will be responsible for preparing a wide range of breakfast dishes, including but not limited to, eggs benedict, pancakes, and waffles. You will be required to adhere to food safety and hygiene regulations while preparing and handling food items.

To excel in this role, you will need to have excellent cooking skills, knowledge of breakfast recipes, and strong organizational abilities. You should also be able to remain calm under pressure and maintain a high level of consistency and efficiency during peak hours.

Required skills and qualifications

To qualify for the role of Breakfast Chef, you will need to possess the following:

• At least 2-5 years of experience in a similar role
• Knowledge of food safety and hygiene regulations
• Ability to work efficiently in a fast-paced environment
• Excellent communication and team-working skills
• Strong organizational ability
• A willingness to work flexible hours, including early mornings, weekends, and holidays
• Preparing and cooking breakfast meals according to established recipes and restaurant requirements

If interested, please get in contact with a Manpower representative.

Seniority level

• Seniority level

  Associate

Employment type

• Employment type

  Full-time

Job function

• Job function

  Business Development

• Industries

  Hospitality

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