Commis Chef

BaxterStorey; Bromsgrove; On-site; GBP 22,000 - 30,000; Full time

Job summary

Join a prestigious independent school as a Commis Chef in Bromsgrove. This role involves preparing nourishing meals for students and supervising kitchen staff to maintain high standards in food safety and presentation. You'll receive opportunities for professional development, flexible work schedules, and enjoy free meals while working.

Benefits

Enhanced maternity leave

Bespoke training and development

Pension and life insurance

Discounts on HAPI app

Free meals while working

Access to employee assistance programme

Qualifications

• Experience in a similar role within a contract catering company preferred.
• Ability to work efficiently under pressure in a high-volume kitchen.
• Flexible approach to work, including evenings and weekends.

Responsibilities

• Assist the Head Chef in food preparation, production, and service.
• Supervise and train kitchen staff and maintain food safety.
• Collaborate to plan menus considering dietary restrictions.

Skills

Food safety standards

Multitasking

Communication

Teamwork

Organisational skills

Education

Culinary degree or relevant certifications

Job description

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Commis Chef - Term Time & Full Time Positions - 1 in 3 Weekend Shifts - 25 Days Holiday

Location: Bromsgrove School

• 3-week rota working 1 weekend in 3 - latest finish 7:30 PM with few exceptions
• 24 weeks’ enhanced maternity leave
• Bespoke training and development opportunities
• Pension and life insurance
• Discounts available on our HAPI app; high street shops, holidays & cinema
• Access to employee assistance programme
• Free meals whilst at work
• HIT Apprenticeships for all experience levels

Are you looking for a rewarding opportunity? Join us at one of our flagship schools as a Commis Chef and help create meals that inspire our students.

We currently have an exciting opportunity for an experienced Commis Chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.

Nestled in the heart of Bromsgrove, this prestigious independent school caters for 1090 day pupils as well as 580 boarders plus staff/support staff and includes not only a breakfast, lunch, and supper service but also an extensive hospitality service.

This is a fantastic opportunity for a skilled Commis Chef to make a name for themselves within our contract catering company and be a part of setting the new standard for education catering.

Job Description

As a Commis Chef, you will:

• Collaborate with our culinary team to craft flavourful dishes that nourish both body and mind
• Assist the Head Chef in all aspects of food preparation, production, and service
• Ensure the quality and presentation of all dishes meet the company's standards and client expectations
• Supervise and train kitchen staff, kitchen assistants, ensuring adherence to food safety and sanitation procedures
• Assist in menu planning and development, considering dietary restrictions, nutritional guidelines, and seasonal ingredients
• Oversee stock control and ordering to maintain appropriate inventory levels while minimizing waste
• Collaborate with the catering team to execute special events, themed dinners, and other culinary initiatives
• Maintain a clean and organised kitchen environment, always following health and safety regulations
• Support the Head Chef in administrative tasks such as scheduling, budgeting, and maintaining records of food costs and inventory
• Stay updated on industry trends, culinary techniques, and new ingredients to enhance the menu offerings and overall dining experience
• Foster a positive working environment by demonstrating leadership qualities, effective communication, and teamwork

Qualifications

• Previous experience in a similar role within a contract catering company or educational institution preferred
• Culinary degree or relevant certifications from a recognized culinary institute
• Strong knowledge of food safety standards and best practices
• Ability to multitask and work efficiently under pressure in a high-volume kitchen environment
• Excellent communication and interpersonal skills
• Flexibility to work evenings, weekends, and holidays as required
• Fun and enthusiastic
• Excellent organisational skills
• Team player and enjoy succeeding as a team
• Flexible approach to work

Additional Information

Holroyd Howe is one of the UK’s leading contract caterers, providing fresh, innovative food services solely to independent schools and colleges. We tailor our catering services specifically to meet the needs of children of all ages.

We invest in our teams' training and development to help them succeed. Our experienced professionals create engaging dining experiences, including tasting tables, theme days, food theatre, chef demonstrations, and supplier showcases, making mealtimes fun and exploratory for students.

“Holroyd Howe is an equal opportunities employer. We are committed to safeguarding and promoting the welfare of children and require all employees to share this commitment. All roles are regarded as regulated activity, requiring an Enhanced DBS including a Barred List Check for all successful applicants. We also require applicants to provide appropriate information regarding their criminal offences.”

This appointment is contingent upon satisfactory professional references.