Brasserie Chef: Fast-Paced French Kitchen Expert

Cote; Chester; Hybrid; GBP 17,000 - 25,000; Full time

Benefits offered by this job

Employee meals on shift

Family discounts

Tips share

Pay early via Stream

Job summary

Côte Brasserie in the United Kingdom (Chester) is seeking a skilled Chef to join our brigade and craft exceptional plates during service. The ideal candidate thrives in a fast-paced environment, takes pride in precision and consistency, and enjoys working as part of a tight-knit, professional team.

You will enjoy generous hourly rates, employee meals on shift, discounts for family and friends, great hourly rates plus a share of the tips, and access to your pay early through Stream.

Qualifications

• Previous experience as a line cook/chef in a high-volume or French-inspired kitchen.
• Ability to stay calm and focused under pressure.
• Genuine passion for food, craft and culinary growth.
• Punctual, professional, and team-focused attitude.

Responsibilities

• Execute menu items to brasserie standards with speed, accuracy, and finesse.
• Maintain a clean, organised, and efficient workspace before, during, and after service.
• Assist with prep, stock rotation, labelling, and kitchen organisation.
• Uphold strict food safety & hygiene standards.
• Contribute to a positive, respectful, and team-oriented kitchen culture.

Skills

Line cook

Calm under pressure

Passion for food

Team player

Job description

Côte Brasserie in the United Kingdom (Chester) is seeking a skilled Chef to join our brigade and craft exceptional plates during service. The ideal candidate thrives in a fast-paced environment, takes pride in precision and consistency, and enjoys working as part of a tight-knit, professional team.

You will enjoy generous hourly rates, employee meals on shift, discounts for family and friends, great hourly rates plus a share of the tips, and access to your pay early through Stream.