Brasserie Chef: Fast-Paced French Kitchen Craft

Cote; Horsham; Híbrido; GBP 15.000 - 21.000; Jornada completa

Descripción de la vacante

Côte Brasserie in Horsham is seeking a skilled Chef to join our brigade and craft exceptional plates during service. The ideal candidate thrives in a fast-paced environment and takes pride in precision and consistency within a tight-knit, professional team.

We offer a vibrant brasserie culture with a focus on classic French dishes, teamwork, and consistent guest experiences. This role rewards dedication with regular pay and opportunities for culinary growth.

Formación

• Previous experience as a line cook/chef in a high-volume or French-inspired kitchen.
• Ability to stay calm, focused, and efficient under pressure.
• A genuine passion for food, craft, and culinary growth.
• Punctuality, professionalism, and a collaborative spirit.

Responsabilidades

• Execute menu items to brasserie standards with speed, accuracy, and finesse
• Maintain a clean, organised, and efficient workspace before, during, and after service
• Assist with prep, stock rotation, labelling, and kitchen organisation
• Uphold strict food safety & hygiene standards
• Contribute to a positive, respectful, and team-oriented kitchen culture

Conocimientos

Line cook/chef experience

Stays calm under pressure

Passion for food

Punctuality

Descripción del empleo

Côte Brasserie in Horsham is seeking a skilled Chef to join our brigade and craft exceptional plates during service. The ideal candidate thrives in a fast-paced environment and takes pride in precision and consistency within a tight-knit, professional team.

We offer a vibrant brasserie culture with a focus on classic French dishes, teamwork, and consistent guest experiences. This role rewards dedication with regular pay and opportunities for culinary growth.