Bartender - Eagle Bar

The Chancery Rosewood

Greater London

On-site

GBP 25,000 - 35,000

Full time

14 days+

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Job summary

The Chancery Rosewood is looking for a Bartender to create memorable guest experiences by expertly preparing and serving a wide range of beverages. The ideal candidate will have experience in high-end bars and a deep knowledge of spirits and cocktails.

This role requires excellent customer service and attention to detail, as well as the ability to thrive in a fast-paced environment. Join us and contribute to our commitment to excellence and innovation in every drink served.

Qualifications

  • Experience in a high-end bar, luxury hotel, or fine-dining environment.
  • A deep knowledge of spirits, cocktails, and bar techniques.
  • A team player who thrives in a service-driven setting.

Responsibilities

  • Prepare and serve alcoholic and non-alcoholic drinks according to standard recipes.
  • Recommend drink options based on customer preferences.
  • Greet guests warmly and take orders in a professional manner.
  • Maintain a clean and organised bar area.

Skills

Excellent customer service
Strong bartending skills
Knowledge of spirits and cocktails
Attention to detail
Ability to work in a fast-paced environment

Job description

The Role

The Bartender is responsible for creating an engaging and memorable guest experience at The Chancery Rosewood by expertly preparing and serving a wide range of beverages. This role requires a blend of excellent customer service, strong bartending skills, and the ability to work efficiently in a fast-paced environment while maintaining excellent attention to detail and ensuring an excellent beverage experience, reflecting Rosewood Hotels and Resorts’ culture and purpose and its commitment to excellence and innovation.

Key Responsibilities
  • Prepare and serve a variety of alcoholic and non-alcoholic drinks according to standard recipes and approved sequences of service.
  • Recommend drink options and pairings based on customer preferences and knowledge of regular guests.
  • Greet guests warmly and take orders in a friendly, professional manner.
  • Provide knowledgeable information about the menu, specials, and drink ingredients.
  • Ensure all orders transactions are processed accurately using the hotel’s approved point-of-sale system.
  • Ensure proper handling of cash and maintain accurate sales records.
  • Maintain a clean and organised bar area, ensuring that equipment and glassware are in excellent condition.
  • Adhere to legal guidelines and company policies regarding the responsible service of alcohol.
  • Recognise signs of intoxication and take appropriate measures to ensure guest safety.
About You:
  • Experience in a high‑end bar, luxury hotel, or fine-dining environment.
  • A deep knowledge of spirits, cocktails, and bar techniques.
  • A natural host, with the ability to create an engaging guest experience.
  • Detail-focused, ensuring every drink and interaction meets the highest standards.
  • A team player who thrives in a fast‑paced, service‑driven setting.
Diversity & Inclusion

At Rosewood, we are committed to equity, inclusion, and belonging. We ensure a fair, transparent hiring process and are dedicated to creating opportunities for all, regardless of background.

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