Bar Supervisor

Soraya Restaurant; City of Westminster; On-site; GBP 28,000 - 36,000; Full time

Benefits offered by this job

Full Service Charge distribution

Referral bonus £300

Complimentary meals for staff

Generous staff discount

28 days holiday

On-the-job training

Employee Assistance Programme (EAP)

Pension scheme

Wagestream access

Job summary

Pachamama Group is opening Soraya, a Persian-inspired concept in London. The Bar Supervisor will lead the bar team, maintain high standards, and manage all bar and wine-related operations including ordering and stock control.

You will be the key link between the bar team and the Bars & Beverages group as the brand expands, with career development in focus. The role offers attractive salary, service charge distribution, and comprehensive staff benefits as part of an exciting new opening in the

Qualifications

• Experience and success leading a bar team.
• Strong communication and leadership skills.
• Knowledge of stock management and wine operations.

Responsibilities

• Lead the day-to-day bar operations and service standards.
• Oversee ordering, stock control and stock counts.
• Act as the key operational link with the Restaurant Manager and Bar team.
• Develop and motivate the bar team to deliver exceptional guest experiences.

Skills

Bar operations

Team leadership

Stock control

Wine knowledge

Customer service

Tools

MarketMan

Job description

Pachamama Group was set up in October 2014 with a mission to introduce inspiring hospitality concepts across the globe by doing it our way and making the impossible possible. Each restaurant concept is built to be a space where guests can enjoy offerings from diverse locales, in an environment that takes them away on a culinary journey.

Soraya, Persian-inspired, arrives as a continuation of 971 Hospitality’s world by Pachamama Group. Opening is due mid July 2026. This is your chance to take a part in an exciting new opening.

At its heart, Soraya is about sharing. It offers guests an exceptional culinary experience, celebrating the rich and vibrant flavours of Persian cuisine in an exquisite setting. Soraya’s menu is a testament to meticulous craftsmanship, designed to delight and encourage communal feasting. Signature dishes such as Mast O Khair, Lamb Koobideh, Chicken Joujeh, and Ghaymeh Bedemjan highlight traditional Persian recipes, while innovative plates showcase the team’s genius. Prepared with utmost precision, the succulent skewers of marinated meats and vegetables are served on meticulously chosen crockery and silverware that transport diners straight to the heart of Tehran.

As Bar Supervisor, you are responsible for the day-to-day operation, organisation and performance of the bar within your venue.

The role focuses on leading the bar team, maintaining exceptional standards at all times, and managing all bar and wine-related operations, including ordering, stock control, stock counts and MarketMan administration.

You act as the key operational link between the bar team, the Restaurant Manager and the Bars & Beverages team.

This career development-focusedposition, designed to support your growth as the business evolves.

As our Bar Supervisor,we expect that you will contribute to our mission of introducing inspiring hospitality concepts to the London restaurant scene. Our philosophy is to do it our way and make the impossible possible.

For theBar Supervisorrole, we offer the followingbenefits and opportunities:

• Attractive salary based on your skills and experience.
• Full Service Charge distribution.
• Referral scheme with a £300 bonus for a successful candidate.
• Complimentary breakfast, lunch, and dinner for all employees.
• Generous staff discount at all group’s restaurants.
• 28 days of holiday for a full time employee, ensuring a balanced professional and personal life.
  

Other benefits include:

• Comprehensive on-the-job training to enhance your skills and knowledge.
• A friendly and positive work environment fostering respect and teamwork.
• Psychological, financial and legal support available through our Employee Assistance Programme (EAP).
• Salary paid monthly – on the last Friday of each month.
• Wagestream access, allowing you to stream up to 50% of your earnings at any time.
• Pension scheme with a 3% employer contribution.
• Opportunities for career development, regular appraisals to discuss progress and perspectives.

As ourBarSupervisor, we hope that you will contribute to our mission of introducing exciting,diverse and playful dining conceptsto the London restaurant scene. Our philosophy isto be the best, we continuously improve and never settle.

If this sounds of interest to you,please send us your CV. Come grow with us at Pachamama! This is your chance to be a part of something extremely exciting.

Compensation: Competitive salary