Bar & Restaurant Team Member — Weekly Pay + Perks

RAD Hotel Group; Ayr; Hybrid; GBP 12,000 - 18,000; Part time

Benefits offered by this job

4-weekly tips

Weekly pay

Career progression opportunities

Training and development

Uniform provided

Staff meal on duty

Discount across RAD venues

Birthday & length of service incentive

Job summary

RAD Hotel Group is seeking friendly Bar and Restaurant Staff for Brig o’ Doon House Hotel in Ayr. This part-time role involves greeting guests, taking orders, serving food and drinks, handling transactions, and keeping the dining area welcoming and tidy.

You’ll work with a team to deliver memorable guest experiences, with flexible midweek/evening/weekend shifts, weekly pay, and training opportunities provided by a historic venue with stunning river views.

Qualifications

• Availability including midweek, evenings and weekends.
• Positive, personable and friendly demeanor.
• Flexible to varying shift patterns to cover business needs.
• Previous restaurant experience is beneficial but not essential.
• Excellent communication skills.
• Positive, 'can do' attitude and professional presentation.

Responsibilities

• Serving food and beverages in a timely and efficient manner.
• Processing payments and handling transactions.
• Providing a warm, welcoming and attentive experience to all guests.
• Maintaining cleanliness and organisation of the restaurant.
• Engaging with customers to provide excellent service, taking orders and offering recommendations.
• Upholding food safety standards and hygiene regulations during service.
• Working collaboratively with the kitchen team to ensure smooth operations.

Skills

Availability

Personality

Flexibility

Communication

Job description

RAD Hotel Group is seeking friendly Bar and Restaurant Staff for Brig o’ Doon House Hotel in Ayr. This part-time role involves greeting guests, taking orders, serving food and drinks, handling transactions, and keeping the dining area welcoming and tidy.

You’ll work with a team to deliver memorable guest experiences, with flexible midweek/evening/weekend shifts, weekly pay, and training opportunities provided by a historic venue with stunning river views.