Bar and Restaurant Supervisor, Malmaison

Hotel Du Vin; City of Edinburgh; On-site; GBP 28,000 - 32,000; Full time

Job summary

Une entreprise hôtelière renommée recherche un Bar and Restaurant Supervisor à Édimbourg. Vous serez responsable de garantir une expérience client exceptionnelle, en gérant le flux entre le bar et la cuisine. Ce poste offre des possibilités de formation et de progression de carrière, tout en bénéficiant d'avantages compétitifs tels que des réductions sur les chambres et la restauration.

Benefits

Réductions sur les séjours dans les hôtels

Programmes de formation financés

Réductions dans les restaurants

Assurance santé

Programme de parrainage

Qualifications

• Expérience dans un restaurant ou bar très fréquenté.
• Capacité à travailler en équipe et à coordonner les services.
• Entregent et capacité à créer une expérience positive pour les clients.

Responsibilities

• Contrôler le flux et communiquer avec la cuisine et la direction.
• Assurer une expérience de restauration fluide pour les clients.
• Superviser le service quotidien du restaurant et du bar.

Skills

Service Client

Travail en équipe

Communication

Job description

Job Title: Bar and Restaurant Supervisor, Malmaison

Rate / Hours: 40 Hours, Earn up to £13.50 including TRONC (service charge). Generous company benefits, training & development.

Location: Malmaison Edinburgh Leith

About the Role

Get paid for doing what you love, enjoy loads of perks and benefits, learn new skills, and build a career with Malmaison.

Are high standards second nature to you? Do you love people and making guests smile daily by delivering exceptional service? Want to be part of something different, working with the best food, drinks, and a brand you can be proud of? We love food, wine, and cocktails—almost as much as you do!

You will have experience working in a busy restaurant and/or bar and be seeking the next step in your career. As the face of the restaurant and bar within our hotel, you'll help control the flow and communicate with the kitchen and management team to ensure a smooth dining experience for our guests.

We are open 7 days a week, 365 days a year, and need people to work various shifts and days—offering great flexibility. Our busiest times are evenings and weekends, but shift patterns and hours are flexible and can be discussed at interview. We offer nationally recognized apprenticeships alongside detailed brand training to help you excel and make a difference in guest experiences.

We aim to create unforgettable memories for our guests. This role could be your next step toward a Head of Department position within Malmaison—internal development and progression are actively encouraged.

Benefits

• Heavily discounted staff room rates at Malmaison, Hotel du Vin, and Frasers Hospitality from £65 per night.
• 50% off the best available rate for friends and family.
• 35% off dining in our brasseries and bistros.
• Fully funded apprenticeship programs to support your career growth.
• High street discounts on shops, experiences, holidays, and more.
• Cycle to work scheme—save up to 40% on bikes.
• Healthcare cash plans covering dental, optical, medical, and more from £5/month.
• Referral schemes paying up to £1500 for successful hires.
• Smart uniform that looks professional.
• Wellness & National Campaign Days promoting activities like payday treats, mental health awareness, and more.
• Wagestream—instant access to earned wages, financial tips, and savings options.
• Complimentary stays on your 1st, 3rd, and 5th anniversaries with dinner, bed & breakfast.
• Support for neurological health through The Brain Charity.
• Employee Assistance Programme—confidential advice 24/7 for you and your family.

Sustainability Goals

• 100% renewable electricity, mainly from wind farms.
• Recycling at least 70% of hotel waste.
• Eco-friendly cleaning systems in use.
• Volunteer days for sustainable charities, paid in full.

If you're interested, click Apply Now.

Frasers Hospitality, Malmaison & Hotel du Vin are equal opportunities employers and welcome applications from all qualified persons regardless of race, sex, disability, religion/belief, sexual orientation, or age.