Bakery Operative — Fresh Bread & Pastry Maker, Career Growth

Wm. Stephen (Bakers) Ltd.; Dunfermline; On-site; GBP 24,000 - 26,000; Full time

Benefits offered by this job

Free lunch on shift

Gifts at milestones

Refer a friend

Staff discount

Counselling services

Retailer discounts

Career development

Job summary

Stephens Bakery, based in Scotland, is seeking a Bakery Operative in Dunfermline to help produce top-quality baked goods while maintaining food safety, hygiene, and health & safety standards.

You will work 39 hours per week (five days out of seven) with a start time from 6am. Duties include bread roll and pastry production, dough handling, tins cleaning, and packing with quality checks. Training is provided to support your growth.

Qualifications

• Experience in a bakery environment is a bonus, but not essential.
• Training will be provided to develop skills and safety compliance.

Responsibilities

• Bread roll production
• Pastry production
• Chaffing dough
• Cleaning tins
• Packing and quality inspecting of products.

Skills

Bakery experience

Job description

Stephens Bakery, based in Scotland, is seeking a Bakery Operative in Dunfermline to help produce top-quality baked goods while maintaining food safety, hygiene, and health & safety standards.

You will work 39 hours per week (five days out of seven) with a start time from 6am. Duties include bread roll and pastry production, dough handling, tins cleaning, and packing with quality checks. Training is provided to support your growth.