Enable job alerts via email!

Bakery Demi Chef de Partie

Four Seasons Hotel

London

On-site

GBP 36,000 - 42,000

Full time

2 days ago
Be an early applicant

Boost your interview chances

Create a job specific, tailored resume for higher success rate.

Job summary

A leading hotel in London seeks an enthusiastic Bakery Demi Chef de Partie. This role involves supporting bakery operations by producing high-quality artisanal breads and pastries in a collaborative environment. Candidates should have relevant experience and a solid foundation in baking, with a passion for quality and detail.

Benefits

£36,000 package including service charge
Excellent training and career development
Free meals at staff canteen
Paid Wellness days
Holiday entitlement increases with service
Free Life Insurance
Bupa Dental and MediCash plan
Salary advance benefit
Employee Recognition Programmes

Qualifications

  • Previous experience in a bakery or pastry kitchen, ideally within a luxury hotel.
  • Strong foundation in baking techniques and a passion for artisanal products.
  • Working knowledge of Food Safety and HACCP.

Responsibilities

  • Assist in daily preparation and production of bakery items.
  • Ensure products meet standards for presentation and quality.
  • Maintain hygiene and food safety practices.

Skills

Baking techniques
Artisanal bread
Viennoiserie
Food Safety
Attention to detail
Communication skills
Teamwork

Education

Food Hygiene qualification (CIEH or equivalent)

Job description

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental program, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 6 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including La Dame de Pic (French cuisine, 2*Michelin Star), Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all day dinning, afternoon tea & bar).

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Set in the heart of the City, overlooking Tower Bridge and the Tower of London, Tower Bridge is the starting point for discovering London’s historic past, alongside its exhilarating present. As impressive inside as out, this famous five-star hotel remains the centre of attention, as a new chapter begins in its history. This beautiful grade II listed building and former HQ of the Port of London Authority has 100 rooms, 41 residential apartments of which 31 units are in a FS run transient rental program, a stunning ballroom which has hosted the inaugural Reception of the United Nations, 5 meeting rooms, a stunning destination spa with 6 treatment rooms, hammam, steam, sauna and swimming and vitality pool, and a fantastic Food and Beverage offering including La Dame de Pic (French cuisine, 2*Michelin Star), Mei Ume (Chinese/ Japanese cuisine) and Rotunda (all day dinning, afternoon tea & bar).

Four Seasons Hotel Tower Birdge is looking for a Bakery Demi Chef de Partie to join team!

The Role:
We are seeking a skilled and enthusiasticBakery Demi Chef de Partie to support our bakery operations. This is a fantastic opportunity to work in a creative and collaborative environment, contributing to the daily production of artisanal baked goods, breads, and viennoiserie.

What you will do:

  • Assist in the daily preparation and production of high-quality bakery items including breads, viennoiserie, and pastries

  • Ensure all products meet the hotel’s standards for presentation, taste, and quality

  • Maintain strict hygiene, food safety, and sanitation practices in accordance with HACCP guidelines

  • Collaborate closely with the Head Baker and wider kitchen team to ensure smooth operations

  • Contribute to the development of new bakery items and seasonal offerings

  • Maintain cleanliness and organization of the bakery section

What you bring:

  • Previous experience in a bakery or pastry kitchen, ideally within a luxury hotel or fine dining environment

  • Strong foundation in baking techniques and a passion for artisanal bread and viennoiserie

  • Working knowledge of Food Safety, HACCP and COSHH

  • Food Hygiene qualification (CIEH or equivalent)

  • Attention to detail and commitment to excellence

  • Team player with good communication skills

  • Flexible and able to work early mornings, weekends, and holidays as required

Just some of the benefits Four Seasons Hotel London at Tower Bridge employees enjoy:

  • £36,000 package which includes hotel service charge, and salary

  • Excellent training and career development opportunities

  • Free meals at Pepys Cellar (staff canteen) while on duty including fruits, coffee/tea and fizzy drinks available throughout the day

  • Up to 2 paid Wellness days per year!

  • Holiday entitlement increases with years of service up to 33 days off

  • Free Life Insurance

  • Bupa Dental and MediCash plan available

  • Opportunities to build a successful career with global potential

  • Season ticket loan & cycle to work scheme

  • Free uniform dry cleaning available

  • Employee Experience: Annual Themed Employee Party and many social, charitable and sporting events throughout the year.

  • Access to Wagestream– a salary advance benefit

  • Employee Recognition Programmes

  • &many, many more surprises to discover!

We look forward to receiving your application!

All applicants must hold the Right to Work in the UK

About the company

Times change, but our dedication to perfecting the travel experience never will. Our highly personalised 24-hour service, combined with authentic, elegant surroundings of the highest quality, embodies a home away from home for those who know and appreciate the best.

Notice

Talentify is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

Talentify provides reasonable accommodations to qualified applicants with disabilities, including disabled veterans. Request assistance at accessibility@talentify.io or 407-000-0000.

Federal law requires every new hire to complete Form I-9 and present proof of identity and U.S. work eligibility.

An Automated Employment Decision Tool (AEDT) will score your job-related skills and responses. Bias-audit & data-use details: www.talentify.io/bias-audit-report . NYC applicants may request an alternative process or accommodation at aedt@talentify.io or 407-000-0000.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.

Similar jobs

Bakery Demi Chef de Partie

Four Seasons

London

On-site

GBP 30,000 - 40,000

2 days ago
Be an early applicant

Bakery Demi Chef de Partie

Four Seasons Hotels and Resorts

London

On-site

GBP 36,000 - 42,000

2 days ago
Be an early applicant

Kitchen Porter

Heartwood Inns Ltd

London

On-site

GBP 40,000 - 60,000

Yesterday
Be an early applicant

Sous Chef

Brindisakitchens

London

On-site

GBP 30,000 - 40,000

Yesterday
Be an early applicant

Sous Chef

Brindisakitchens

London

On-site

GBP 40,000 - 50,000

Yesterday
Be an early applicant

Pastry Sous Chef (Maternity Cover)

Amazonico UK Ltd

London

On-site

EUR 32,000 - 45,000

Yesterday
Be an early applicant

BANK Junior Sous Chef - Hurlingham

KYN

London

On-site

GBP 35,000 - 45,000

Yesterday
Be an early applicant

Sous Chef - NW London - Mon to Fri role

BaxterStorey

London

On-site

GBP 30,000 - 40,000

Yesterday
Be an early applicant

Sous Chef / Jr Sous Chef

Independent Food Company

London

On-site

GBP 33,000 - 40,000

Yesterday
Be an early applicant