Assistant Sushi Chef Manager, Edinburgh

【hana group】

City of Edinburgh

On-site

GBP 18,000 - 19,000

Full time

14 days+

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Benefits offered by this job

Fortnightly pay
Free lunch on shift
Perkbox access
Birthday day off
28 days holiday (Pro rotated)

Job summary

MAI Sushi in Edinburgh is recruiting an Experienced Assistant Sushi Chef Manager to lead our team at the Marks & Spencer kiosk on Princes Street.

The role demands enthusiasm, initiative and the ability to work early shifts from 6am, while maintaining high standards of food safety, allergen handling and customer service.

We offer training, ongoing development, free lunch on shift, discount perks and a supportive, sustainability-minded working environment.

Qualifications

  • Experience leading a small team to build confidence and capability
  • Ability to work in a fast-paced environment and lead by example
  • Commitment to food safety and health & safety regulations
  • Pride in quality and continual learning
  • Reliable transportation for early shifts

Responsibilities

  • Lead the team during Chef Manager absence while maintaining audit standards for food and health & safety compliance
  • Ensure cleanliness and food safety on site to maintain a safe environment for customers and staff
  • Prepare fresh ingredients by hand per shift (meat and raw fish)
  • Accurate labeling and allergen compliance for each shift
  • Be a skilled multitasker and available for early starts (6am)

Skills

Team leadership
Customer service
Food safety knowledge
Initiative
Punctuality
Reliable transportation

Job description

  • Compensation: GBP 13.16 - GBP 13.61 - hourly
Company Description

We are Hana Group UK.

MAI Sushiare recruiting for anExperienced Assistant Sushi Chef Managerto come and lead our team in Mark's & Spencerkiosk in Princes Street, Edinburgh

Job Description

If you are:

  • Enthusiastic, energetic with the ability to demonstrate initiative
  • Flexible with a ‘can do’ attitude
  • Always happy to help customers with a smile,
  • Able to work as part of a team or on your own whilst maintaining high standards at all times,
  • Excited to produce amazing high quality and sustainable food products

And have:

  • Experience in leadinga small team, who can build confidence and capability in your teams enabling them to succeed
  • Ready to work in a fast-paced environment whilst always leading by example
  • Pride in your work, constantly looking for ways to improve and continually learning
  • A good understanding of Food Safety & Health and Safety regulations, ability to follow brand standards and comply with company policies.
  • Reliable transportation for your commute to work early in the morning

And are able to:

  • Be accountable forthe team in the Chef Managers absence, whilst maintaining audit standards for food and health & safety compliance while meeting EHO expectations
  • Ensuring the team maintains a high standard of cleanliness and food safety on site to maintain a safe environment for our customers, our clients and ourselves
  • Highly organised, with a focus on forward planning
  • Prepare fresh ingredients by hand, including meat and raw fish products each shift
  • Accurately labelling products ensuring lawful compliance around food safety and allergen compliance each shift.
  • Be a skilled multitasker
  • An early riser as shifts can start at 6am some days
  • Learn new skills or improve skills already mastered

Then we would like to hear from you!

Additional Information

In return we offer you

Ability to join a Company which is passionate about sustainability of our products and the planet, while supporting those who make our working lives possible.

  • Between £13.16 per hour or above (Depending on Experience) with a minimum of 35 hours per week
  • Paid every two weeks (fortnightly)
  • Free lunch when on shift
  • Access to the leading global benefit and rewards platform – Perkbox
  • Extra day holiday during the month of your Birthday -‘A Day for you’because you deserve it!
  • Monthly bonus when teams the KPI’s are achieved
  • Ongoing training throughout the year
  • Free onsite parking in most locations
  • Cycle to work scheme
  • Make a difference fund
  • Free uniform
  • Stable working environment
  • Career opportunities both in UK and Globally.
  • Plus 28 days holiday (Pro rotated and increasing with LOS)
  • Pension.
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