Assistant Restaurant Manager — Luxury Hotel F&B Leader

The Nici; United Kingdom; À distance; GBP 26 000 - 34 000; Plein temps

Avantages offerts par ce poste

Meals on duty

Staff discounts

Training and development

Career progression

Competitive salary plus service charge

Résumé du poste

THE NICI Collection is seeking an enthusiastic Assistant Restaurant Manager to support the day-to-day operation of our restaurant and help deliver exceptional dining experiences. Working alongside the Restaurant Manager, you will lead and inspire the Food & Beverage team, ensure smooth service, maintain the highest standards, and create memorable experiences for every guest.

You are passionate about hospitality with supervisory experience, strong leadership and communication skills, and the

Qualifications

• Passion for hospitality and guest service.
• Supervisory experience in a restaurant or hotel.
• Strong leadership and communication skills.
• Well organized with attention to detail.
• Able to work confidently in a fast-paced environment.
• Positive, professional, hands-on approach.

Responsabilités

• Support the Restaurant Manager with the daily operation of the restaurant.
• Lead, motivate, and develop the Food & Beverage team.
• Deliver exceptional guest service and handle feedback professionally.
• Ensure the restaurant is presented to the highest standards at all times.
• Assist with team training, scheduling, and performance management.
• Monitor stock levels and support ordering and inventory control.
• Ensure compliance with food safety, hygiene, licensing, and health & safety standards.
• Work closely with the Kitchen and wider hotel teams to deliver seamless service.
• Support the achievement of departmental targets and guest satisfaction goals.

Connaissances

Hospitality leadership

Guest service

Supervisory experience

Communication skills

Team motivation

Description du poste

THE NICI Collection is seeking an enthusiastic Assistant Restaurant Manager to support the day-to-day operation of our restaurant and help deliver exceptional dining experiences. Working alongside the Restaurant Manager, you will lead and inspire the Food & Beverage team, ensure smooth service, maintain the highest standards, and create memorable experiences for every guest.

You are passionate about hospitality with supervisory experience, strong leadership and communication skills, and the