Assistant Culinary Leader (Hiring Immediately)

JR United Kingdom; Manchester; On-site; GBP 24,000 - 32,000; Full time

Job summary

Join an innovative culinary team as a Junior Sous Chef in Manchester. This role offers a unique opportunity to lead a passionate kitchen team while ensuring the highest food quality and safety standards. Enjoy flexible hours, weekly pay, and a range of exciting perks, including free meals and discounts. Be part of a vibrant culture that celebrates individuality and team success, all while contributing to a mission of nourishing from bowl to soul. If you thrive in a dynamic environment and are eager to grow your culinary skills, this position is perfect for you.

Benefits

Weekly pay and tips sharing

Access to earnings before payday

Flexible hours

Free food on shift

50% off outside work

Family-friendly policies

Uniform provided

Opportunity to try new menus

Wagamama parties and events

Pension scheme and holiday

Qualifications

• Passionate about supporting the team and maintaining high standards.
• Ready to manage the line and coach the team effectively.

Responsibilities

• Create a positive environment for guests and team members.
• Lead and inspire the kitchen team while ensuring food quality.

Skills

Food Safety Standards

Team Management

Kitchen Financials

Food Quality Standards

Job description

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Assistant Culinary Leader (Hiring Immediately), Manchester

Client: Wagamama

Location: Manchester, United Kingdom

Job Category: Other

EU work permit required: Yes

Job Views:

3

Posted:

08.05.2025

Expiry Date:

22.06.2025

Job Description:

Junior Sous Chef | Full Time

At Wagamama, we celebrate individuality and diversity. With over 165 restaurants across the UK and Ireland, we are looking for a Junior Sous Chef to join our team and contribute to our mission to nourish from bowl to soul.

The Role:

As a Junior Sous Chef, you will be a developing leader passionate about creating a positive environment for guests and team members. You will be an expert in food quality and standards, using your knowledge to lead, engage, and inspire your team.

About You:

• You are passionate about supporting your team and maintaining high standards.
• You are ready to manage the line, plan shifts, and coach the team.
• You understand food safety, health and safety standards, and have knowledge of kitchen financials including gross profit, stock control, and labor costs.
• You love celebrating team success and recognizing individual needs.

What’s in it for You:

• Weekly pay and tips sharing
• Access up to 30% of earnings before payday with Wagestream
• Flexible hours to support side pursuits
• Free food on shift and 50% off outside work
• Industry-leading family-friendly policies
• Uniform provided for each shift
• Opportunity to try new menus first
• Wagamama parties and VIP guest events
• Recognition as a nationwide wok star

Additional benefits include pension scheme, holiday, training, cycle-to-work scheme, retail and leisure discounts, gym memberships, and long service awards.

Be You, Be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*100% tips go to our teams. Tips vary by restaurant and are at guests' discretion. Tips are not considered wages.