Assistant Bars Manager

Fairmont; St Andrews; On-site; GBP 27,000 - 36,000; Full time

Benefits offered by this job

Staff shuttle service

50% dining discount

Employee rates for spa and golf

Gym and pool access

On-the-job training

Canteen

Job summary

Fairmont St Andrews is seeking an Assistant Bars Manager to join our busy and vibrant team. Reporting to the Bar Manager, you will lead the outlet during shifts, delegate tasks, and ensure a safe, hygienic environment while delivering professional and engaging service.

You will have the opportunity to promote our brand, manage cash and gratuities, and train the team through creative programs. The role supports development across Accor properties and offers staff benefits.

Qualifications

• Excellent communication and organisational skills.
• Highly responsible and reliable.
• Ability to work cohesively as part of a team.
• Ability to focus on guest needs while remaining calm and courteous.

Responsibilities

• Consistently offer professional, engaging and friendly service.
• Take sole responsibility for the outlet during the shift and allocate duties.
• Maintain a safe, secure and hygienic environment for customers and staff.
• Promote products related to the hotel and the Fairmont brand.
• Handle cash, payments, and gratuities per Beverage Department procedures.
• Train and develop the team through innovative training sessions.
• Develop an annual training calendar and document training.
• Assist in developing and implementing new food strategies for the department.
• Cover the Bar Manager in their absence.

Skills

Communication skills

Organisational skills

Reliability

Teamwork

Guest-focused

Job description

Fairmont St. Andrews encapsulates luxury and this experience begins and ends with our colleagues. Fairmont St Andrews is one of Scotland’s most iconic five-star luxury hotels and resorts in the home of golf.

Our 213-bedroom property is located on the outskirts of St Andrews, boasting 2 championship golf courses and an award-winning spa and leisure facility. With multiple food and beverage venues on site, including our two AA Rosette Restaurant, St Andrews Clubhouse & Grill - serving the finest Scottish steak and seafood, we are able to offer our guests a world class experience for dining and leisure activities, right here on property.

Within 20 minutes from Leuchars Railway station and 35 minutes from Dundee, we are an easy commute from numerous Scottish destinations.

Job Description

Fairmont St Andrews are looking for an Assistant Bars Manager to join our busy and vibrant team!

Reporting to the Bar Manager, responsibilities and essential job functions include but are not limited to the following:

• Consistently offerprofessional, engaging and friendly service
• To take sole responsibility for the outlet during the shift, allocating team members their duties and monitoring the smooth running of the outlet.
• A safe, secure and hygienic environment for customers, staff and visitors to be maintained.
• Opportunities to be taken topromote products to our customers relating to our hotel and the Fairmontbrand.
• All cash, payments, billingand gratuities to be dealt with in line with Beverage Departmentprocedures.
• Responsible for training anddeveloping the team through innovative and creative training sessions.
• To develop an annualtraining calendar, anticipating the needs of each individual and todocument such training in a professional manner.
• To assist the Executive Chefand Bar Manager in developing and implementing new food strategies for the department.
• To cover the Bar Manager in their absence

Qualifications

• Excellent communication and organisational skills
• Highly responsible & reliable
• Ability to work cohesively as part of a team
• Ability to focus attention on guest needs, remaining calm and courteous at all times

Visa Requirements:Applicants must be eligible to work in the EU or hold a valid work authorisation for the UK.

Additional Information

• Staff shuttle service to/from St Andrews
• Very competitive equal share of TRONC based on hours worked
• Gratuities on top of salary and TRONC
• Opportunities for development and growth across Accor properties worldwide
• Complimentary staff canteen
• 50% off dining in our Food and Beverage outlets
• Employee rates for Spa treatments and green fees
• Access to gym and pool services
• Growth opportunities
• On-the-job training
• Access to PressReader