Aspiring Commis Chef – Learn & Grow in Fresh Kitchen

Bistrot Pierre; East Midlands; Hybrid; GBP 18,000 - 23,000; Full time

Benefits offered by this job

Unlimited 50% discount for friends and

Family discount

Service charge on top of your pay

Wagestream access

Discounted room rates

Discounted meals on shift and wines at

24/7 Employee Assistance Programme

Staff socials and incentives

Length of service awards

Job summary

Bistrot Pierre in the East Midlands is seeking a Commis Chef to start a culinary career in a supportive kitchen environment. You’ll work with experienced chefs to build strong foundations, learn prep, organisation and service skills, and gain hands-on experience in a fresh food kitchen.

You’ll be involved in food preparation, assisting during service, maintaining hygiene and safety standards, and learning new techniques as part of a friendly team.

Qualifications

• Passion for food and hospitality.
• Willingness to learn and develop.
• Strong work ethic and reliability.
• Positive team attitude in a busy kitchen.

Responsibilities

• Assisting with food preparation.
• Supporting senior chefs during service.
• Maintaining hygiene and safety standards.
• Learning and applying new cooking techniques.

Skills

Passion for food

Willingness to learn

Strong work ethic

Positive team attitude

Job description

Bistrot Pierre in the East Midlands is seeking a Commis Chef to start a culinary career in a supportive kitchen environment. You’ll work with experienced chefs to build strong foundations, learn prep, organisation and service skills, and gain hands-on experience in a fresh food kitchen.

You’ll be involved in food preparation, assisting during service, maintaining hygiene and safety standards, and learning new techniques as part of a friendly team.