Commis Chef: Learn, Prep & Grow in Busy Kitchen

Aluminiosteverga; Farnborough; On-site; GBP 18,000 - 22,000; Full time

Benefits offered by this job

Health & Wellbeing

Hotel Stays

Food & Drink Discount

Financial wellbeing

Job summary

Village is seeking a Commis Chef to support the Head and Sous Chefs in a high-volume kitchen. You will learn the basics, prep dishes, and contribute to a smooth service while embracing a culture of ownership and integrity. The role offers training, progression opportunities toward Chef de Partie, and a generous benefits package.

Previous experience isn’t mandatory; your energy and attitude matter more. You’ll be supported with development, funded qualifications, and a friendly brigade in a

Qualifications

• Attitude and energy matter; friendly, positive, eager to learn.
• Teamwork is essential in a high-volume kitchen.
• Good communication helps coordinating with chefs and other teams.

Responsibilities

• The Prep & The Line: assist chefs, manage portions, check temperatures, maintain presentation.
• The Standards: uphold strict cleanliness, follow food hygiene, HACCP, and EHO directives.
• The Product: learn the menu, taste and understand each dish before service.
• The Teamwork: clear communication, report faults, minimise waste, keep service moving.

Skills

Attitude & energy

Teamwork

Communication

Job description

Village is seeking a Commis Chef to support the Head and Sous Chefs in a high-volume kitchen. You will learn the basics, prep dishes, and contribute to a smooth service while embracing a culture of ownership and integrity. The role offers training, progression opportunities toward Chef de Partie, and a generous benefits package.

Previous experience isn’t mandatory; your energy and attitude matter more. You’ll be supported with development, funded qualifications, and a friendly brigade in a