Artisan Baker, Strikes Garden Centre

Klondyke; Stokesley; Teletrabalho; GBP 18 000 - 19 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Competitive pay

Healthy work-life balance with weekend

Discounts and staff benefits

Free Parking

Resumo da oferta

Klondyke is looking for a Full Time Permanent Baker to join the team in our Restaurant at StrikesGarden Centre. The role offers pay from £13.27 to £13.69 per hour depending on experience, and a 32 hour week over 4 days with weekend work required.

As an Artisan Baker you will produce a range of freshly baked goods daily, follow recipes, operate ovens and mixers, decorate items, plan production with the Chef, monitor stocks, and help ensure high hygiene standards for a quality customer experience.

Qualificações

• Proven experience as an Artisan baker.
• Knowledge of baking techniques and production methods.
• Familiarity with kitchen equipment used in baking.
• Passion for fresh, high-quality baked goods.
• Understanding of food hygiene requirements.
• Good presentation skills.

Responsabilidades

• Produce daily range of scones, cakes and desserts.
• Follow recipes and production schedules for quality and quantity.
• Operate ovens, mixers and dough sheeters.
• Decorate and present baked goods attractively.
• Plan production with the Chef/Restaurant Manager.
• Monitor stock levels and assist the ordering process.
• Maintain hygiene standards and clean equipment.
• Close bakery area and prepare for the next day.

Conhecimentos

Artisan baker

Food production techniques

Kitchen equipment

Quality baked goods

Food hygiene

Presentation skills

Ferramentas

Ovens

Mixers

Dough sheeters

Descrição da oferta de emprego

We are looking for a Full Time Permanent Baker to join the team in our Restaurant in StrikesGarden Centre.

Our competitive rates of pay range from£13.27 to £13.69 per hourdependent on experience.

The hours for this role are 32 per week over 4days. Weekend work is required in this role so flexibility is a must.

The Role

As a Artisan Baker you will work as part of the kitchen team to produce a range of freshly baked goods each day. You’ll be enthusiastic and passionate about quality and freshness and produce that special something for our customers to have at the end of their meal.

What you will be doing as an Artisan Baker?

• You will be responsible for the daily production of freshly baked scones, cakes and desserts.
• Follow recipes and production schedules to ensure consistent quality and quantity of baked goods
• Measure and mix ingredients according to recipes and portion sizes. Operate baking equipment such as ovens, mixers, and dough sheeters.
• Decorate and present baked goods in an appealing manner
• Work closely with the Chef/Restaurant Manager to plan production.
• Monitor stock levels and contribute towards the ordering process
• Work efficiently to ensure low levels of waste
• Carry out cleaning of equipment and working areas to the highest food hygiene standards
• Close down bakery area each day including preparation for the following day.

What makes you our perfect Artisan Baker?

• Accomplished and experience Artisan baker
• Knowledge of food production techniques and baking principles
• Familiarity with kitchen equipment and utensils used in baking
• Passion for good quality fresh baked goods
• Understanding of food hygiene requirements
• Great presentation skills

• Hardworking team member
• Shift flexibility including weekends.

The benefits!

• Competitive rates of pay
• Healthy work/life balance with no evening work
• Access to 100s of retail and lifestyle experiences and discounts
• Health Cash Plans
• Generous staff discounts
• 6 weeks Annual Leave per year
• Free Parking

Sound Interesting?